Restaurants News

Pull up a chair to consume what’s new in the operation of restaurants, diners, taverns, pubs, nightclubs, banquet halls, snack bars, food carts and trucks and food service contractors. This news digest includes information about new chefs, openings, menu offerings, industry trends, restaurant design, technology, operation and management aimed at foodies and industry professionals alike.

New “AI-Based Menu Item Completion” for Restaurants

Aldelo Express Technology Enhances the Menu Creation Process - April 27, 2023 - Aldelo, L.P.

New York City Restaurant and Bar Vets Open a Hospitality Business Development and Operations Management Agency That Launches Nationwide

New York City Restaurant and Bar Vets Open a Hospitality Business Development and Operations Management Agency That Launches Nationwide

Great Hands Hospitality offers personalized business development and operations management solutions for entrepreneurs in the hospitality industry. With experience in opening Danny Meyer's Union Square Hospitality Group's first bars and as former Executive Director of Operations for Death and Company, their team of professionals provides a tailored approach. - April 25, 2023 - Great Hands Hospitality LLC

Salad House Opens 10th Location in Newark, NJ

Salad House, a rapidly expanding, health-conscious fast casual restaurant brand that serves up fresh, customizable salad creations, has opened its newest location in Newark. This marks the 10th location for the New Jersey-based concept. Salad House focuses on fueling the entire family and giving... - April 19, 2023 - Salad House

Costa Vida Launches New Chile Lime Chicken

For the first time since 2012, Costa Vida guests have a new protein option. - April 18, 2023 - Costa Vida

Carolina Fish Market Wins Best Seafood at Charlotte Magazine’s 2023 Best of the Best Awards

Carolina Fish Market Wins Best Seafood at Charlotte Magazine’s 2023 Best of the Best Awards

Carolina Fish Market has been named the Best of the Best for seafood in the city of Charlotte, NC in the 2023 Charlotte Magazine awards. This award recognizes the outstanding quality of seafood offered by the market and its commitment to providing customers with the freshest and most sustainable seafood available. - April 13, 2023 - Carolina Fish Market

Katie’s Pizza Will Donate to Nightlight Christian Adoptions, Help Secure Permanency for Children in Foster Care

Katie’s Pizza & Pasta Osteria’s next Giveback Tuesday event will take place on Tuesday, April 25, in Town and Country, Missouri. Funds raised from the day will be donated to Nightlight Christian Adoptions, a nonprofit organization that offers adoption and foster services. Every... - April 13, 2023 - Katie's Pizza & Pasta Osteria

Glatt Kosher Passover Seders 2023 at Talia's Steakhouse & Bar, NYC Kosher Restaurant in Manhattan

Glatt Kosher Passover Seders 2023 at Talia's Steakhouse & Bar, NYC Kosher Restaurant in Manhattan

Two Upper West Side Locations for a Seder Dinner: 1) Fully Communal Seder at The Jewish Center, 181 West 86th Street, New York, New York 10024; 2) Non-Communal Seder at Talia's Steakhouse & Bar, 668 Amsterdam Avenue, New York, New York 10025. - March 31, 2023 - Talia’s Steakhouse & Bar House

Teutonia Männerchor Easter Open House and Craft Market

Historic German Singing Society opens its doors to the public for the 2nd Annual Easter Open House and Craft Market. - March 24, 2023 - Teutonia Mannerchor

Something New is Cooking Up in Southwest Las Vegas - Check Out Modern Italian Hot Spot, Basilico, Located at Evora

Something New is Cooking Up in Southwest Las Vegas - Check Out Modern Italian Hot Spot, Basilico, Located at Evora

Basilico is ready to serve the Southwest Las Vegas Valley with their variety of dinner dishes, delicious cocktails and unique dessert options. - March 23, 2023 - Basilico

Surfin’ Chicken Launches Sparks, Nevada Store Inside of Walmart

Guests will experience waves of goodness on Saturday, March 25 during the Sparks store opening celebration event. - March 22, 2023 - Surfin’ Chicken

Automated Craft Beverage Company Receives Expanded Backing from Restaurant Industry Leaders and Investors

Automated Craft Beverage Company Receives Expanded Backing from Restaurant Industry Leaders and Investors

Botrista Beverages is excited to announce food and beverage industry talent Mark Hatch as its newest Advisory Board member. Hatch joins Botrista’s bright-minded board members who share longstanding success in the food and beverage industry. Former Red Lobster President and CEO of 14 years, Kim Lopdrup, and CEO at Firehouse Subs and former leader with Burger King Corp, Don Fox, also hold seats on the automated craft beverage company's board. - March 11, 2023 - Botrista Beverages

Katie’s Pizza Will Donate to Project MEGSSS, Help Inspire Students to Think Differently About Mathematics

Katie’s Pizza & Pasta Osteria’s next Giveback Tuesday event will take place on Tuesday, March 14 in Rock Hill, Missouri. Giveback Tuesday is being held on Pi Day in celebration of pi and pizza pie. Funds raised from the day will be donated to Project MEGSSS, a nonprofit organization... - March 11, 2023 - Katie's Pizza & Pasta Osteria

Hot N Juicy Crawfish Announces Grand Opening Celebration of Kissimmee, FL Location

Hot N Juicy Crawfish Announces Grand Opening Celebration of Kissimmee, FL Location

Hot N Juicy Crawfish announces the grand opening of its newest location in Kissimmee, Florida. The popular seafood restaurant chain will officially celebrate its grand opening on March 25, 2023, at noon EST. As seen on Travel Channel’s Man v Food and the Cooking Channel, Hot N Juicy Crawfish... - March 09, 2023 - Hot N Juicy Crawfish

Jersey Subs Announces New Owners

Jersey Subs Announces New Owners

Jersey Subs has new owners Dil and Jessica Uhlin. Dil is a family man, a bronze star-winning Army Combat veteran, and they both love Alaska. - March 04, 2023 - Jersey Subs, AK

Hope Heroes Launches Southern Kitchen Restaurant in Fredericksburg, Virginia to Fight Against Hunger

Hope Heroes' southern kitchen restaurant in Fredericksburg, VA not only offers delicious food but also helps fight against food insecurity. With a mission of Helping Other People Eat (HOPE), the restaurant encourages customers to make a difference by purchasing a meal, while simultaneously providing a meal to those in need. By addressing the root causes of food insecurity, Hope Heroes is a small step towards making a positive impact on people's lives. - March 01, 2023 - Hope Heroes

TGAL (Japan) Announces Exclusive Partnership with Village Food Courts for India Expansion

TGAL (Japan) Announces Exclusive Partnership with Village Food Courts for India Expansion

TGAL, the largest food tech company in Japan and one of the most recognized food conglomerates with a network of over 1,400 host kitchens and over 120 brands from different regions of Japan, announces an exclusive partnership with Village Food Courts (VFC), the largest F&B aggregator of... - February 24, 2023 - TGAL New York Inc.

Katie’s Pizza is Hiring, Looking to Fill More Than 100 New Jobs for Its Ballpark Village Location

Katie’s Pizza & Pasta Osteria, a family-owned and award-winning Italian restaurant and bar, is hiring more than 100 employees for its third and largest location in Missouri. This location in Ballpark Village is currently under development at 751 Clark Street and is set to open in early... - February 24, 2023 - Katie's Pizza & Pasta Osteria

Erbert & Gerbert’s Brings Back the Bornk Tuna Sandwich

Erbert & Gerbert’s Brings Back the Bornk Tuna Sandwich

Erbert & Gerbert's tuna sandwich, the Bornk, is back for a limited time. Come into any of the Erbert & Gerbert’s locations today and get Bornked! Customers can conveniently order online or via mobile app for take-out, in-store, or delivery. - February 22, 2023 - Erbert and Gerbert's

Spork Technology Launches New All-In-One Digital Operations Platform for Restaurants

Spork Technology, a cutting-edge technology company based in San Francisco, is proud to announce the launch of Spork, its new digital operations platform for restaurants. Spork serves as a customizable, all-in-one digital operations platform that provides restaurants with the tools they need to maximize revenue, streamline operations, and enhance the guest experience. - February 17, 2023 - Spork Technology

Katie’s Pizza is Donating to Stray Rescue of St. Louis

Katie’s Pizza & Pasta Osteria is hosting its next Giveback Tuesday event on February 21 at its Town & Country location. The proceeds from the day are going to the non-profit Stray Rescue of St. Louis. - February 15, 2023 - Katie's Pizza & Pasta Osteria

Katie’s Pizza & Pasta Osteria Turns 15

From the opening of its original location, Katie’s Pizzeria, to today, Katie’s Pizza & Pasta Osteria celebrates 15 years of hard work and dedication from its family and team members. As a “thank you” for the support from the St. Louis community, both the Rock Hill and Town & Country locations will feature special menu items from February 8th to February 14th. - February 14, 2023 - Katie's Pizza & Pasta Osteria

Indulge in the Rich Flavors of Napoleon Bonaparte's Vintage 1792 Madeira in Miami

Indulge in the Rich Flavors of Napoleon Bonaparte's Vintage 1792 Madeira in Miami

Old Liquors Inc., a Miami-based company specializing in ultra-rare vintage wine and spirits from around the world, is hosting the “Experience of a Lifetime,” an exclusive event that will allow a select group of 24 individuals to taste some of the oldest and rarest wines and spirits in the world. This unforgettable experience will take place on Saturday, February 18, 2023, at 7 pm at Klaw Restaurant's Private Dining Room. - February 09, 2023 - Old Liquors Inc.

Basilico at Evora, a Masterfully Planned Community, Announces Executive Chef Francesco Di Caudo, Opening Early 2023

Basilico at Evora, a Masterfully Planned Community, Announces Executive Chef Francesco Di Caudo, Opening Early 2023

Basilico is the first modern Italian concept set to open in 2023 in the heart of Southwest Las Vegas, inside Evora, a masterfully planned community in the rapidly growing area of Spring Valley; Basilico exudes youthful sophistication. - February 08, 2023 - Basilico

IMCI Technologies Releases New Internet of Things (IoT) Solution

IMCI Technologies Releases New Internet of Things (IoT) Solution

IMCI Technologies today announced a new Internet of Things (IoT) solution for Food Service, Retail, Hospitality, Healthcare, Educational and even Industrial markets. The new solution technology brings about a cloud-based, mobile-enabled platform to automate and solve awareness, quality, reporting,... - February 06, 2023 - IMCI Technologies

Marriott St. Louis Grand Welcomes Lamont Paige as Its New Executive Chef

Marriott St. Louis Grand is proud to announce that Lamont Paige has joined the team as its new Executive Chef for the entire hotel, including Zenia Bar & Grille. With over 15 years of culinary experience working in upscale restaurants throughout the US, Chef Paige brings a unique culinary... - February 06, 2023 - Marriott St. Louis Grand

Eastdale Village Welcomes Fine-Dining Asian Restaurant, Tomo Asian Fusion

Eastdale Village Welcomes Fine-Dining Asian Restaurant, Tomo Asian Fusion

Award-Winning Orange County Restaurant to Open This Spring at Eastdale Village in Poughkeepsie, NY - January 27, 2023 - Eastdale Village Town Center

UBetOhio Kiosks Are Live in Businesses Across the State; Increased Interest Remains Strong Post-Launch

UBetOhio Kiosks Are Live in Businesses Across the State; Increased Interest Remains Strong Post-Launch

Since January 1, UBetOhio has been working hard to keep up with the dynamic changes and requirements for sports betting companies while ensuring a responsible and engaging sports betting experience. Their hard work is paying off with post-launch orders for more and new kiosks from Ohio businesses who want to include sport betting in their establishments. - January 27, 2023 - UBetOhio

Meta Burger Will be the First US-Based Burger Chain to Offer MeliBio’s Plant-Based Honey Made Without Bees

Meta Burger Will be the First US-Based Burger Chain to Offer MeliBio’s Plant-Based Honey Made Without Bees

Meta Burger, Colorado’s leading plant-based restaurant chain, is partnering with MeliBio to bring the world’s first bee-free honey to new US markets. Customers across Colorado will soon be able to try a specially crafted dish with plant-based honey - minus the bees. Meta Burger is... - January 20, 2023 - Meta Burger

Hotshots Sports Bar and Grill to Open New Franchise Location in Decatur, IL

Hotshots Sports Bar and Grill to Open New Franchise Location in Decatur, IL

Hotshots Sports Bar & Grill, world famous for its "All the games. All the time." concept, today announced the coming soon of a new franchise location in Decatur, IL. The new franchise location is the 15th in the sports bar chain which has been operating since 1990 and has locations in 4 states including MO, IL, NC and AR. - January 11, 2023 - Hotshots Sports Bar & Grill Maryland Heights

Katie’s Pizza Will Donate to Flance Early Learning Center, Help Ensure Students Are Ready for School

Katie’s Pizza & Pasta Osteria’s next Giveback Tuesday event will take place on Tuesday, January 24, in Rock Hill, Missouri. Funds raised from the day will be donated to Flance Early Learning Center, a community based, nonprofit organization that ensures young students have the... - January 11, 2023 - Katie's Pizza & Pasta Osteria

Local Foodism App Released to Spotlight the Local Food Scene

Sejo Development has released a free app to help support the local food scene called Local Foodism. The app is available in the Apple and Google Play Stores. It allows locals, as well as travelers, to find the local food scene around them in the United States. All of the large national restaurant... - January 10, 2023 - Sejo Development

"Digital Food," the New IT Strategies of Marco Ilardi for the Horeca Sector

"Digital Food," the New IT Strategies of Marco Ilardi for the Horeca Sector

"Digital Food" is a book written by Marco Ilardi that talks about all the technological innovations in the catering sector, a book that opens the mind to increase the performance of restaurants and pizzerias. - December 18, 2022 - Marco Ilardi

Christmas Gift Ideas from EatDrinkDeals

Christmas Gift Ideas from EatDrinkDeals

If you're stumped for Christmas gifts, here are some ideas from EatDrinkDeals.com, the nation's nation's leading source for discount dining news since 2008. - December 17, 2022 - EatDrinkDeals

The Dinner Detective Murder Mystery Show Announces a Grand-Opening in Lexington, KY

The Dinner Detective Murder Mystery Show Announces a Grand-Opening in Lexington, KY

The Dinner Detective, the largest interactive murder mystery dinner show in the United States, is excited to announce the grand opening of its Lexington, KY, location. - December 16, 2022 - The Dinner Detective

The Dinner Detective Comes to Greensboro

The Dinner Detective Comes to Greensboro

The Dinner Detective is excited to announce its grand opening in Greensboro, North Carolina. - December 15, 2022 - The Dinner Detective

Brazilian Fusion Restaurant Tapizôn Introduces a New Gluten-Free Menu for a Happy and Healthier New Year

The updated menu for Tapizôn features countless vegetarian and vegan options. For those who opt-out of eating meat, there are plenty of offerings including a new Veggie Burger, the Tapi-House Salad, the Tapi-Pot-Pie, and a Vegan Feijoada with a vegetable-based sausage made by the Beyond Meat company. - December 12, 2022 - Tapizôn

Katie’s Pizza Will Donate to Friends of the Rainforest, Help Provide Free Environmental Education in St. Louis

Katie’s Pizza & Pasta Osteria’s next Giveback Tuesday event will take place on Tuesday, December 27, in Town and Country, Missouri. Funds raised from the day will be donated to Friends of the Rainforest, a nonprofit organization that inspires kids and adults to protect and preserve... - December 08, 2022 - Katie's Pizza & Pasta Osteria

Park City Brewing Wins Three Awards in Salt City Best Contest Presented by The Salt Lake Tribune

Park City Brewing Wins Three Awards in Salt City Best Contest Presented by The Salt Lake Tribune

Park City Brewing announces recognition from Salt Lake Tribune readers, NHL Center Ice Package for hockey game viewing, and special brew releases for the holidays. - December 07, 2022 - Park City Brewing

Mocktail Beverages, Inc. Introduces Alcohol-Free Nitro Canned Cocktails for Bars, Restaurants & Hotels/Resorts in the U.S.

Mocktail Beverages, Inc. Introduces Alcohol-Free Nitro Canned Cocktails for Bars, Restaurants & Hotels/Resorts in the U.S.

Nitrogen Technology Elevates Ready-to-Drink Presentation and Experience for Guests While Providing Bartenders with a Next Level Ready-to-Serve Solution - December 01, 2022 - Mocktails

Heartland Restaurant Group Seeks General Managers to Support Continued Growth

Competitive pay, great benefits, and growth opportunities available for qualified candidates. - November 30, 2022 - Heartland Restaurant Group

Mugshots Grill and Bar Opens Latest Franchise in Florence, Alabama

Mugshots Grill and Bar Opens Latest Franchise in Florence, Alabama

Mugshots Grill and Bar celebrated its newest franchise location with its grand opening in Florence, Alabama on Monday, November 21, 2022. Mugshots Grill and Bar – Florence is the 21st restaurant opening for the company. - November 24, 2022 - Mugshots Grill and Bar

Maine's Inn by the Sea Appoints David Brown Executive Chef

Maine's Inn by the Sea Appoints David Brown Executive Chef

Inn by the Sea, Maine's premier beach destination, announces the appointment of David Brown as Executive Chef. Brown, who was Executive sous chef for two years will now step up to lead a familiar and well seasoned crew for the upscale coastal resort. The Chef plans to simplify menus and focus on seasonality and quality of ingredients for Sea Glass, the ocean view restaurant at the Inn. - November 14, 2022 - Inn by the Sea

Aldelo Announces Partnership with Simpay

Simpay Payment Processing and Aldelo Express POS Platform Provides More Options for Restaurants - November 14, 2022 - Aldelo, L.P.

From Range to Coast, Roam Burger Looks to the Ocean to Inspire a New Plant-Based Menu Item

From Range to Coast, Roam Burger Looks to the Ocean to Inspire a New Plant-Based Menu Item

Roam Artisan Burgers, known throughout the San Francisco Bay Area for its eco-conscious menu, today launches a vegan bacon cheeseburger in all five of its Bay Area locations and with a nod to the ocean, introduces a seaweed-based bacon from Umaro Foods. To celebrate ocean conservation, Roam will be donating a portion of its proceeds to the Surfrider Foundation. - November 09, 2022 - Umaro Foods

St. Stephen Organic Wine Tastings at Jimbo’s in San Diego

St. Stephen Organic Wine Tastings at Jimbo’s in San Diego

Come Try Excellent New Organic Wines at Jimbo’s. - November 08, 2022 - St. Stephen Vineyards, LLC

Auro Hotels Hired David Schuam as General Manager at Hyatt Regency Greenville

Auro Hotels Hired David Schuam as General Manager at Hyatt Regency Greenville

Auro Hotels hired a new General Manager for the Hyatt Regency in downtown Greenville, SC. David Schaum is an experienced hospitality professional with expertise in operations and guest satisfaction. - November 04, 2022 - Auro Hotels

Aldelo Announces Integration with the Uber Eats Platform and Aldelo Express POS Platform​

Aldelo, L.P., developer of the Aldelo Express POS cloud-based restaurant technology platform, recently added leading delivery service platform Uber Eats to its verified integration partner network. New and existing Aldelo Express POS users can now seamlessly implement, monitor, and manage the... - October 30, 2022 - Aldelo, L.P.

Lumberton Chick-fil-A Donates to Sweet Candy Café

Lumberton Chick-fil-A Donates to Sweet Candy Café

Sweet Candy Café Marks 10th Anniversary featuring donation from Chick-fil-A. - October 12, 2022 - Sweet Candy Café

Gritsee Brings AI Into the Kitchen to Boost Melt Shop’s Ratings

Gritsee Brings AI Into the Kitchen to Boost Melt Shop’s Ratings

Gritsee’s powerful AI gives restaurant operators greater control and visibility into operations using advanced technology built to improve operations. - October 10, 2022 - Gritsee

Tapizôn World Cup Promotion: Fútbol, Friendship, and Brazilian-Infused Fare

New Brazilian Fusion restaurant Tapizôn in El Segundo, CA, is excited to kick off a month-long World Cup Promotion that starts Sunday, November 20 and continues through December 18. Tapizôn is a unique culinary concept born from a friendship which transcends borders & unites cultures. Co-owners Eric Petterson and Almir Araújo created an exciting new food concept called Tropi-Cali; modern Brazilian fare with a SoCal flair. - October 10, 2022 - Tapizôn

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