Restaurants News

Pull up a chair to consume what’s new in the operation of restaurants, diners, taverns, pubs, nightclubs, banquet halls, snack bars, food carts and trucks and food service contractors. This news digest includes information about new chefs, openings, menu offerings, industry trends, restaurant design, technology, operation and management aimed at foodies and industry professionals alike.

Despite Challenging Global Environment, Frontier Spirits Scores Big Addition to Their C-Suite

Despite Challenging Global Environment, Frontier Spirits Scores Big Addition to Their C-Suite

As Pura Vida Tequila and Frontier Spirits continue to grow, so too does their front office, and in this case the company is proud to welcome Steven Taylor as the new Chief Executive Officer. Taylor is an industry-recognized leader and the latest addition to the C-suite of Frontier Spirits. Early... - May 23, 2020 - Frontier Spirits Company

TravCon and Fusion Medical Staffing Help Bring Communities Together with the Meals for Meds Movement

TravCon and Fusion Medical Staffing Help Bring Communities Together with the Meals for Meds Movement

Local healthcare staffing companies are uniting in support of the Meals for Meds movement. - May 21, 2020 - Fusion Medical Staffing

Pala Band of Mission Indians Announces Plans to Reopen Pala Casino Spa & Resort on May 22

Pala Band of Mission Indians Announces Plans to Reopen Pala Casino Spa & Resort on May 22

Pala Casino has announced it will reopen on Friday, May 22, following a mandatory closure in March due to COVID-19. - May 20, 2020 - Pala Casino Resort Spa

AVACEN Medical & California Pizza Kitchen First Responder Meal Delivery Goal Doubled

AVACEN Medical & California Pizza Kitchen First Responder Meal Delivery Goal Doubled

The original goal of providing 500 delicious California Pizza Kitchen (”CPK”) meals to local first responders has been doubled to 1,000. - May 20, 2020 - AVACEN Medical

Katie’s Pizza Unveils National Delivery Services

Today, award-winning Restaurateur and Chef Katie Collier of Katie’s Pizza & Pasta Osteria is announcing a national expansion of her frozen pizza delivery services through FedEx. In just seven weeks, Collier and her team have sold over 40,000 pizzas to the community, saving both of her restaurants from closing and over 100 jobs. - May 20, 2020 - Katie's Pizza & Pasta Osteria

Cork Quality Council Supports the Wine Community

Cork Quality Council Supports the Wine Community

The Cork Quality Council supports the United Sommeliers Foundation by donating $30,000 to provide financial relief to sommeliers, bartenders, tasting room personnel, and other members of the wine community. - May 11, 2020 - Cork Quality Council

Katie’s Pizza & Pasta Osteria Expands to Online Ordering Due to Growing Demand

The restaurant industry is evolving and St. Louis restaurant-owner Katie Collier is on the forefront of overcoming adversity. Due to growing demand, her dine-in restaurant, Katie’s Pizza & Pasta Osteria (KPPO), is continuing to shift its business model with a new online ordering website. This will launch just in time for Mother’s Day weekend. - May 09, 2020 - Katie's Pizza & Pasta Osteria

Entertainment® Announces Nationwide Restaurant Rebound Program

Entertainment® Announces Nationwide Restaurant Rebound Program

All local restaurants will be eligible for completely free exposure on the Entertainment® mobile app as well as partner platforms to drive carry-out business now and promote ongoing business once the country has re-opened. - May 07, 2020 - Afin Technologies

USMenuGuide Partners with Zyppages to Provide Free Restaurant Status & Specials Webpage During COVID-19 Lockdown

By just entering a phone number on USMG or Zyppages customers can instantly view the daily status of a restaurant along with the specific offerings and specials of the day. - April 30, 2020 - Zypline Services, Inc.

In Response to COVID-19 Ocean State Shields Launches in RI

In Response to COVID-19 Ocean State Shields Launches in RI

Rhode Island startup Ocean State Shields is launching a curated portfolio of non-toxic antimicrobial barriers and products in response to COVID-19. In collaboration with CT based SD Labs, this affordable and durable line of innovations is a new way to help in the re-opening of Rhode Island's economy. - April 29, 2020 - Ocean State Shields

CX Orlando Commences COVID-19 Audits

Program Ensures Franchisees Are Not Creating Corporate Liability - April 29, 2020 - CX Orlando Research and Revenue Architects

Homeless Woman Launches Dealslivery - An App Aimed to Deliver Daily Deals On-Demand

Homeless Woman Launches Dealslivery - An App Aimed to Deliver Daily Deals On-Demand

Dealslivery is a local deal shopping website and a mobile app that features daily deals and delivers the purchased items to customers in as little as one hour. - April 27, 2020 - Dealslivery

Laser Facility Taps FM Industry Veteran Joe Fairley as New Director of Business Development

Laser Facility Taps FM Industry Veteran Joe Fairley as New Director of Business Development

Laser Facility Management is excited to welcome industry veteran Joe Fairley as their new Director of Business Development. Joe joins the company with over 28 years leading operations, customer service, marketing, and national sales efforts within the facility maintenance and commercial cleaning... - April 26, 2020 - Laser Facility Management

TravCon and Fusion Medical Staffing to Provide Meals for Frontline Medical Professionals

TravCon and Fusion Medical Staffing to Provide Meals for Frontline Medical Professionals

Now, more than ever, we have a responsibility to serve our frontline healthcare workers who are sacrificing so much for the health of our country during the COVID-19 pandemic. Many healthcare workers are unable to leave hospitals to get food due to long shifts and limited resources. Let’s feed our healthcare workers, who work tirelessly to keep the rest of us safe and healthy. Join in the movement to provide #MealsForMeds. - April 24, 2020 - Fusion Medical Staffing

Hoboken Locals Launch Hoboken Hospitality Alliance (HoHA) to Support New Jersey Restaurant Industry During Times of Crisis

Hoboken Locals Launch Hoboken Hospitality Alliance (HoHA) to Support New Jersey Restaurant Industry During Times of Crisis

New organization to spotlight local “ghost kitchen” Founder, Corey Manicone, and Goldcoast restaurateurs Anthony Pino (Pino Hospitality Group) & Kevin Cox (Montclair Hospitality Group) on Tuesday, April 21 to kick-off local support efforts. - April 20, 2020 - Hoboken Hospitality Alliance

Superior Grocers Extends Temporary Hourly Employee $2.00/hr. Wage Increase

Superior Grocers announces they will extend the temporary $2.00 per hour Wage Increase for the Store and Warehouse hourly personnel through the May 15 Stay at Home Order. “We know that our employees have been working under strenuous times and want to acknowledge our incredible team for their... - April 18, 2020 - Superior Grocers

Subway® Restaurants and Feeding America® Partner to Provide 15 Million Meals

Subway® Restaurants and Feeding America® Partner to Provide 15 Million Meals

For every Footlong purchased, Subway will donate a meal to Feeding America. - April 17, 2020 - Subway

Savannah Taste Experience Launches In-Home Food Tour

Savannah Taste Experience Launches In-Home Food Tour

Internationally-Awarded Food Tour Company Launches New Product Line to Help Boost Local Restaurant Scene - April 15, 2020 - Savannah Taste Experience

House of Bread on Line Baking Classes Free

House of Bread is offering a 100% discount on their on line baking classes during the Shelter at Home directive. - April 10, 2020 - House of Bread

Launchfire Wins Gold at 2020 Hermes Creative Awards

Launchfire has won Gold in the Games/Contest/Presentations category at the 2020 Hermes Creative Awards for their work with Cracker Barrel. The winning entry, Cracker Barrel & Launchfire Road to the Holidays, was an engaging game-based digital promotion that drove sales, educated consumers on... - April 10, 2020 - Launchfire

Foodservice Supply Companies Team Up to Offer Free Technical and Maintenance Support to Help Restaurants During COVID-19 Crisis

Program Provides Live DIY Support to Help Kitchens Stay Open for Business - April 09, 2020 - Diversified Foodservice Supply

Katie’s Pizza Offers New Hours, Menu Items, and COVID-19 Updates

KPPO has also matched $8,000 in fresh pasta by the pound orders for a total of $16,000 toward their employee emergency fund so far. - April 08, 2020 - Katie's Pizza & Pasta Osteria

GPHCC's Dine Latino Takeout Weekend to Boost Hispanic-Owned Restaurants Offering Takeout and Delivery

Hispanic-owned restaurants can request to be listed as an establishment offering take-out and delivery as part of Dine Latino Takeout Weekend and benefit from the promotion by GPHCC, its network and partners. - April 01, 2020 - Greater Philadelphia Hispanic Chamber of Commerce

My Menu Gives Away QR Ordering to Help Contain the Spread of COVID-19 in Restaurants & Hotels

The single most reusable item in the restaurant is the menu. Unfortunately, it is not possible to sanitize a printed menu after every use. The solution, QR Ordering via the guest mobile. The guest scans a QR code on his / her mobile, sees the menu and places the order via the mobile without downloading any app. Given the current market scenario, restaurants are not in a financial position to purchase such solutions. Hence My Menu will giveaway QR Ordering for free to any restaurant worldwide. - April 01, 2020 - My Menu

Cocina Sabor Closes Its Doors for Two Weeks

Cocina Sabor Closed in Light of Recent COVID-19 Development in Belize - March 26, 2020 - Cocina Sabor

BK Pizza COVID-19 Initiatives

The customers' health is BK Pizza's priority and they are here to ensure that everyone in their BK family feels safe and supported. As the COVID-19 situation concerns everyone who lives and works in NYC, BK Pizza has gone the extra mile to keep their customers safe and healthy. Here's a quick... - March 26, 2020 - BK Pizza

Your Imprint Launches Pickup NoCo for Curbside & Carryout Service

Your Imprint Launches Pickup NoCo for Curbside & Carryout Service

It's a simple, affordable online ordering option for restaurants and retailers. - March 22, 2020 - Pickup NoCo

Katie’s Pizza Adjusts to COVID-19 Adversities, Offers Frozen Pizzas, More

Katie’s Pizza & Pasta Osteria (KPPO) is proving to be innovative and accommodating to the community during these uncertain times. As of March 19, they have tested, perfected, and are now selling their wood-oven pizzas and shipping them to customers’ doors. They are also offering contact-free delivery and curbside pickup options at their locations in Rock Hill and Town & Country every day from 11 a.m. to 9 p.m. - March 22, 2020 - Katie's Pizza & Pasta Osteria

SuperFi Launches Relief Package for Restaurants

SuperFi today announced the SuperFi Restaurant Relief Package, a new way to help restaurants communicate with their email subscribers to increase deliveries, to-go orders, and specials to help bridge revenue gaps. The SuperFi Restaurant Relief Package is discounted deeply with delayed billing and... - March 20, 2020 - SuperFi

Best Restaurant Website of 2020 to be Named by Web Marketing Association in 24th Annual WebAward Competition

Best Restaurant Website of 2020 to be Named by Web Marketing Association in 24th Annual WebAward Competition

The Web Marketing Association is looking for the Best Restaurant Websites in the world as part of their 24th annual international WebAward Competition for Web site development at the www.WebAward.org. The deadline for restaurant web sites to enter to be judged is May 29, 2020. - March 19, 2020 - Web Marketing Association

BEN Group Trust Announces CrazE4 Chicken Restaurant Grand Opening

Kansas-based organization, BEN Group Trust, announced today that their opening the first franchise of CrazE4 Chicken Restaurants (C4C) on April 6th, 2020, at 1009 E. 16th Street, Wellington, Kansas. C4C is an innovative fast casual dining restaurant that takes the best southern fried chicken with... - March 16, 2020 - CrazE4 Chicken

Katie’s Pizza Plans Donation to June Jessee Memorial Foundation

On Tuesday, March 24, Katie’s Pizza & Pasta Osteria’s Rock Hill location will be hosting the June Jessee Memorial Foundation (JJMF) for Katie’s Giveback Tuesday event. JJMF is a nonprofit organization that provides relief to help support and care for children with devastating,... - March 11, 2020 - Katie's Pizza & Pasta Osteria

Subway® Appoints Mike Kappitt as Chief Operating and Insights Officer

Subway® Appoints Mike Kappitt as Chief Operating and Insights Officer

Subway® restaurants announced today that Mike Kappitt has joined the company in a newly created role as Chief Operating and Insights Officer. Kappitt will lead Subway's ongoing efforts across its digital channels, including third-party delivery and catering, as well as oversee the company's... - March 10, 2020 - Subway

Blue Shark Vodka Introduces 1.75L Bottles

Larger Bottles to Debut in all North Carolina ABC Stores in April - March 05, 2020 - Daytoon, Inc.

Woody’s Bar-B-Q® Debuts a Trio of Garden-Fresh Salads for a Limited Time

Classic Southern BBQ Franchise Company Suggests Three Tasty New Ways for Patrons to Eat Their Greens - March 05, 2020 - Woody's Bar-B-Q

The Dudes' Brewing Co. to Expand Into Hollywood and Anaheim

The Dudes' Brewing Company to open massive brewery/restaurant on Hollywood Blvd and Downtown Anaheim. The Dudes' will be closing two current locations in Huntington Beach and Thousand Oaks effective immediately to streamline operations. - March 03, 2020 - The Dudes' Brewing Co.

Why Pick Just One Favorite Footlong? Subway® Makes It Easy to Get Your Hands on America's Favorite Subs with Buy One, Get One Free Offer

Why Pick Just One Favorite Footlong? Subway® Makes It Easy to Get Your Hands on America's Favorite Subs with Buy One, Get One Free Offer

Get a Free Footlong when you buy any Footlong sandwich in the Subway App or online for a limited time only. - March 02, 2020 - Subway

Fish & Chips Season Brings the Promise of Great Seafood at Joey’s Restaurants

For 40 days from Feb 26 to April 10, seafood lover can dig into their Fish and Chips knowing they are doing the right thing. - March 01, 2020 - Joey's Seafood Restaurants

Mystery Shopping Leader IntelliShop Creates Brand Standards and Compliance Division

Mystery Shopping Leader IntelliShop Creates Brand Standards and Compliance Division

Offering Brand Standards Compliance, Loss Prevention & Royalty Assurance Services - February 26, 2020 - IntelliShop

Eat Drink Dive Packages Kansas City's Local Best in One Tidy Directory

Eat Drink Dive Packages Kansas City's Local Best in One Tidy Directory

Bigger isn't better. Local is better. - February 21, 2020 - Geiger Media

Q Stay and Lounge Debuts Menu Collaboration with Japanese Culinary Expert Lina Kawase

LS Corp. (location: Chuo Ward, Tokyo; CEO: Leo Liang) announces its collaboration with culinary expert Lina Kawase to produce a new menu item, the Tare-battered fish katsu sandwich with tartar sauce, now on sale at Q Cafe, the hostel cafe-bar of Q Stay and lounge Ueno (https://www.q-stay.jp/en). - February 20, 2020 - LS Corp.

Dry Powdered Vegan Ice Cream VICECRM from Potato Protein Introduced

Dry Powdered Vegan Ice Cream VICECRM from Potato Protein Introduced

Turn any plant milk into vegan ice cream with VICECRM. - February 19, 2020 - Vegan Gastronomy

Mahonia Brings Celebrity Chef Julien Royer of Asia's No. 1 Restaurant Odette

3 star Michelin restaurant Odette debuts at Mahonia for an exclusive kitchen takeover. For a two-night exclusive only, the multi-award-winning Chef Julien Royer comes to Bahrain. - February 18, 2020 - Mahonia

Inspire and Kia Pay Homage to Those Working Behind the Scenes

Inspire and Kia Pay Homage to Those Working Behind the Scenes

Inspire Agency (Kia Motors America’s Hispanic AOR) in partnership with Kia, is celebrating Latinos that give it everything outside the spotlight – this time, during Super Bowl LIV on Fox Deportes. The idea was rooted in the insight that while Latinos are vastly underrepresented in Hollywood, they are constantly giving it everything without the recognition as stunt people- just like Latinos. - February 14, 2020 - Inspire

Katie’s Pizza Will Donate Entire Day’s Profits on Giveback Tuesday

Katie’s Pizza & Pasta Osteria will be hosting the next Giveback Tuesday event at their Town & Country location on Tuesday, Feb. 25. The Little Bit Foundation, which serves 42 schools and 14,000 students in the St. Louis area, will be this month’s recipient. Every month,... - February 12, 2020 - Katie's Pizza & Pasta Osteria

Voice Assistant to Enhance Dining Experience at Restaurants

Transform your fast casual into fine dining on Valentine’s Day. - February 11, 2020 - Hostbuddy, Inc.

Mobile Ordering App at Joey’s Helping Save Families Precious Time with Grab and Go

Joey’s Seafood Restaurants roll out of their new mobile ordering app is appealing to an increasing number of consumers with busy lifestyles craving convenience. “Between hectic lifestyles and long working hours, people are finding it more difficult to find time to cook,” said... - February 08, 2020 - Joey's Seafood Restaurants

Kids Coins for Sale at Joey’s Seafood Restaurants Starting in February

Joey's is selling kids coins as part of their new kids meal program. These coins are made of wood and are recyclable. - February 02, 2020 - Joey's Seafood Restaurants

Standing Up to Bullying at Joey’s Seafood Restaurants

Joey's is selling Pink "Be Brave" buttons in support of anti-bullying. - February 02, 2020 - Joey's Seafood Restaurants

Linga Signs Exclusive Deal with Geidea, Fastest Growing Payment Acquirer in Saudi Arabia

Linga Signs Exclusive Deal with Geidea, Fastest Growing Payment Acquirer in Saudi Arabia

A major distribution agreement has been signed between Geidea, one of Saudi Arabia’s largest and fastest-growing providers of payment systems and Linga, the creators of the first complete cloud-based operating system for restaurants. The agreement will help the merchants to adapt to the new VAT requirements being introduced by the Saudi Arabian government and it will also increase the speed of payment acceptance drastically by increasing revenue and reducing operating cost. - January 23, 2020 - Linga

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