Tasty rum cakes from a local Milwaukee baker are the latest addition to the Wisconsinmade.com online gift store. - January 11, 2012 - Wisconsinmade.com

Dover Downs Hotel & Casino will present its Third Annual Bridal Show on Sunday, Feb. 12, 2012, from 11 a.m. to 3 p.m. in the Rollins Center ballroom. Admission is free for brides and grooms and $5 for all others. The event will showcase wedding planning tips and tools by industry professionals,... - January 11, 2012 - Dover Downs Hotel & Casino

Located in Historic Fountain Square, Fountain Square Brewing Co. is thrilled to celebrate its Grand Opening with a Winter Luau. Offering prizes for best dressed, hula hoop, and limbo in addition to serving up great beer! - January 10, 2012 - Fountain Square Brewing Co.

Rock Hall Luxe Lodging, a resort-style property bed and breakfast located in Colebrook, Connecticut in the Litchfield Hills/Southern Berkshires, has created an exclusive weekend package combining relaxation, mixology, and more for those who “LIKE” Rock Hall Luxe on Facebook. Says Stella... - January 08, 2012 - Rock Hall Luxe Lodging

New menu created by Chef Janis Martin of Tanuki, featuring Pan-Asian drinking food and house-infused cocktails. Complimentary food, karaoke, and open house all night. - January 08, 2012 - Voicebox Karaoke

Dimples BBQ Sauce has been chosen by The "Q" Review as the Best Sauce of 2011 in the Mild Tomato Sauce Category. - January 07, 2012 - Jarico, Inc.

John Street Beverage are proud to announce launch of their new and improved website for coffee loves and those who want to open their own coffee shop “New website is going to be a great resource for coffee lovers,” said John Street Beverage. - January 07, 2012 - John Street Beverage

Culinary Institute’s Executive Chef Discusses Career Opportunities for Culinary Graduates - January 07, 2012 - The Chef's Academy

EXIM Strategies Corporation, a Texas based Export Management Firm, is creating successful results exporting U.S. produced goods as a direct result of Presidential Executive Order – National Export Initiative (NEI). “The cooperative efforts of multiple government agencies including the U.S.... - January 07, 2012 - EXIM Strategies

Consumers who appreciate the anytime boost of energy with amino acid support that ON’s Essential Amino Energy provides now have two sizes to choose from: the original 30 serving and new 65 serving tubs. - January 07, 2012 - Optimum Nutrition

Northwest specialty food company makes their products available to retailers year-round - January 07, 2012 - Chukar Cherry Company

Arizona Foothills Magazine has selected the winners for the third annual “Best of Our Valley” contest. For the second year in a row, Venezia’s Pizzeria has been awarded the honor of “Best Slice.” - January 07, 2012 - Venezia's Pizzeria

Iconic Restaurant Gets Innovative; Announces Two New Dishes of Chef-Crafted Seafood Recipes and Plans to Continue Expanding the Menu with More Sustainable Seafood Options Throughout 2012. - January 06, 2012 - Rubio's

To encourage business in a struggling economy, Sanwa Farmer’s Market is expanding store hours, promoting specials on Facebook and Twitter, offering great in-store savings, and spicing up the website. - January 06, 2012 - Sanwa Farmer's Market

Appoints New National Sales Manager and Brokerage Team - January 06, 2012 - Kelapo Coconut

Award-Winning Beer Distributor Signs Agreement with Narragansett Brewing Company - January 06, 2012 - Mims Distributing

"Eat organic. Believe in sustainable. Buy local. Love fresh." is the mantra of Paul Martin's back-to-the-farm American Bistro. This top California restaurant, with locations in Roseville, Irvine, and El Segundo, takes its commitment to local farmers seriously. Simple yet delicious farm-to-table foods are the heart and soul of the Bistro and Grill. - January 06, 2012 - Paul Martin's American Bistro

LP Innovations, Inc. to offer background screening solutions, powered by General Information Services (GIS), as part of their total loss prevention solutions for the retail industry. - January 05, 2012 - LP Innovations, Inc.

The Whiskey Place, known for its selection of single malt whiskey, is promoting its lines of Glenrothes and Glenlivet scotches, which are currently on sale. - January 05, 2012 - The Whiskey Place - Single Malt Scotch Brands

Discount liquors warehouse Liquors Galore is showcasing its lines of Glenmorangie and Laphroaig single malt scotch whiskey brands. - January 05, 2012 - Liquors Galore

Wine cataloging services now available to San Diego County wine collectors. - January 05, 2012 - San Diego Wine Storage

Island Abbey Foods Ltd., today announced that their, Honibe™ Honey Lozenges™, are now available in all Pharmasave locations across Canada. Pharmasave stores will be carrying the world's first 99.9% pure honey cough drops, which help to sooth sore throats and relieve coughs. Honey with Menthol and Eucalyptus and Honey with Lemon, Menthol and Eucalyptus. - January 05, 2012 - Island Abbey Foods Ltd.

With rave reviews from gourmet food critics and inclusion in celebrity SWAG bags at the Emmys, Oscars, MTV, SAG & ACM Awards, Cake Pops are the top selling new product at Veronica’s Treats. The handmade treats are big on taste and small on size, capitalizing on chocolate-lovers desire for just-a-bite... - January 05, 2012 - Veronica's Treats

The 10 Smart Health Resolutions for 2012 are for those that are looking to improve their health and lifestyle by taking it one step further than just losing a couple of pounds and giving their bodies more of what they need and less of what they don't need. By simplifying food and beverage intake to include more whole food organic sources, and giving up empty purchases that give little in return, people can choose to invest in their health and develop a new appreciation of good tasting food. - January 04, 2012 - Smart Health Talk

The first Kids Food Festival gets cooking on January 21st and 22nd, 2012, from 10am to 6pm at Citi Pond℠ at Bryant Park. The Kids Food Festival helps in the fight against childhood obesity through fun and flavorful activities around balanced food choices. Cooking demos and hands-on programming... - January 03, 2012 - Kids Food Festival

Several exciting, new ingredients to the Plan in 2012 include the new Create Your Own TropiChop®, a new brown rice that’s steamed with chicken broth to lock in flavor, and new menu pairings that take full advantage of the fresh menu item ingredients at Pollo Tropical. - January 03, 2012 - Pollo Tropical

Source-Omega today announced CereNate™ DHA is officially accepted for sale in Singapore. The validation is compliant with guidelines for health supplements. CereNate DHA is made from an unblended GRAS registered algae oil omega-3 in an algae-based softgel. Novamed Singapore is the CereNate DHA... - January 01, 2012 - Source-Omega, LLC

The Red Room Tapas Lounge, Tribeca Tavern, The Twisted Fork and The Mash House Offer Unique Fare to Ring in 2012. - December 31, 2011 - Rocky Top Hospitality

The Hot Pepper Awards 2011. The yearly competition of hot sauces and other fiery condiments. - December 31, 2011 - The Hot Pepper

2011 saw the rise of mini desserts, from Macarons and Cake Pops to Katie Rosenhouse's new concept "lovebites." - December 31, 2011 - lovebites

Urschel Laboratories, the leading food processing and food cutting machine company, continues to expand globally including the opening of a new subsidiary office in Italy. - December 30, 2011 - Urschel Laboratories

Urschel International Limited Italy officially opened for business December 1, 2011. This is the tenth Urschel International branch to open in Europe, and strengthens the Urschel global network of sales and service. - December 30, 2011 - Urschel Laboratories

The restaurant group, headed by CEO Joey Ciolli, is in a major expansion mode for Florida and many other states. The company currently operates over 20 restaurants in Texas, Arizona, New York, and Nevada. Grimaldi’s Pizzerias’ expansion plans for 2012 include Las Vegas, Grape Vine, Texas and various other sites TBA. - December 30, 2011 - Grimaldi's Pizzeria

Charitable organizations are now reaping the rewards of free online poker play. Advertising sponsors fund contributions to good causes and provide $75,000 in cash and prizes as incentive to players. - December 30, 2011 - American Tavern Entertainment

Polini Group will exhibit at Marca Fair in Bologna 19/20 January 2012, stand C59 Hall 26 in front of the wine area. - December 29, 2011 - Polini Group

5th Annual Wilmington Epicurean Evening Awards Eric Gephart for Best Presentation - December 29, 2011 - The Chef's Academy

Rocky Top Hospitality Restaurant Ends Seven-Year Run In Raleigh With Four- Course Meal, Champagne Toast And Party Favors, Final Week Of Charity Donations - December 29, 2011 - Rocky Top Hospitality

CEO Chip Mims Explains Importance of Consuming Alcohol in Moderation - December 29, 2011 - Mims Distributing

Atacora Essential is creating a Fair Partnership business model based on building personal relationships with and conferring ownership to African collaborators. By revaluing indigenous resources, empowering women and promoting environmental stewardship, Atacora Essential is revitalizing rural African communities and bringing healthy pure botanical products to global markets. - December 28, 2011 - Atacora Essential, Inc.

Red Rover has been named the January 2012 beneficiary for Rescue Chocolate, the vegan chocolate company which donates 100% of its profits to various animal rescue organizations. Founded in 1987, Red Rover focuses on bringing animals out of crisis and strengthening the bond between people and animals... - December 27, 2011 - Rescue Chocolate

Waterbook Solutions Limited is announcing the invention of the most efficient, effective and environmentally friendly solution to the world's fresh water production and wastewater reclamation challenges, it's name is Eco H2o and it's process is Molecular Separation Technology. Invented in Finland, this system is now commercially viable and will purify any wastewater source, at any volume capacity, in Real time as it is delivered to the facility. - December 26, 2011 - Waterbook Solutions Limited

Kelapo Extra Virgin Coconut Oil has announced the newest addition to the company’s ever-growing line of coconut oil products. Thanks to the growing demand for coconut oil in professional kitchens, Kelapo is now available in convenient 1-gallon and 5-gallon containers. In the past few years, extra... - December 25, 2011 - Kelapo Coconut

The Rembrandt Hotel Bangkok proudly supported the two big Golf Tournaments recently held, Thailand Golf Championship 2011 and Allied Pickfords AmCham Charity Golf Tournament 2011. - December 25, 2011 - Rembrandt Hotel

NEPack.com is educating food manufacturers about its wide range of affordable stand up pouches for snacks, liquids, and more. - December 25, 2011 - NEPack.com Stand Up Pouches

The Clarion Hotel Lexington is having a "School's Out Pool and Pizza Party" every day from Monday, December 26th to Friday, December 30th, noon to 6pm. - December 24, 2011 - Clarion Hotel Lexington

Katie Rosenhouse is a well known Pastry Chef, an alum of fantastic Manhattan restaurants, and a competitor on Food Network's Chopped and Sweet Genius. Her upcoming project "lovebites" is the culmination of a dream to start her own business and raise money for kids with cancer. - December 24, 2011 - lovebites

Pajeda's brand snacks made the holiday season a little brighter for 23 Texas residents. - December 24, 2011 - Axium Foods

Dine at Chicago Prime Steakhouse on Christmas Eve or Christmas Day and receive a $25 promotional certificate good for a future visit. - December 24, 2011 - Chicago Prime Steakhouse

Find out about mandatory GMO labeling. Over 80% of consumers want GMO information on their labels. States are trying to pass laws that will require manufactures to include GMO information on the label. Over 40 other countries have already passed mandatory GMO labeling laws. Benefits of organic poultry products will also be discussed today at 4:00 pm PST on Smart Health Talk Radio Show. - December 23, 2011 - Smart Health Talk

National Southern Bar-B-Q Franchise Repositions Itself as a Fast Casual Concept Boasting Smaller Restaurants and Tighter Operations - December 23, 2011 - Woody's Bar-B-Q