Latest news releases from PR.com for Subway. http://www.pr.com/press-releases Mon, 06 Oct 2008 11:34:43 -0500 http://www.pr.com/images/logo_white.jpg http://www.pr.com/ 68 69 PR.com provides Free Press Release Distribution, & is a unique Directory of Businesses, Products, Services, & Jobs - in all industries. Find Full Company Profiles. © 2008 PR Worldwide, Inc. 60 http://www.pr.com/press-release/73870 Omnibus survey of more than 1,000 Americans’ snacking habits [PR.com - January 24, 2008] Subway http://www.pr.com/press-release/73870 http://www.pr.com/press-release/13252 Chris Martone Receives “Master of Taste” Citation. [PR.com - June 15, 2006] Subway http://www.pr.com/press-release/13252 http://www.pr.com/press-release/13250 Jewish Community Center Members Can Now Eat Fresh™ and Eat Kosher. [PR.com - June 06, 2006] Subway http://www.pr.com/press-release/13250 http://www.pr.com/press-release/13248 The SUBWAY® restaurant chain brings hungry customers another taste of the Italian countryside with its new low-fat Tuscan Chicken sub sandwich. Available beginning May 22nd, for a limited time at participating SUBWAY® locations, the Tuscan Chicken sub is another foray into the dinner day part for the SUBWAY® chain. Imagine a Fresh Toasted™ sandwich of all white meat chicken strips, seasoned with a [PR.com - May 22, 2006] Subway http://www.pr.com/press-release/13248 http://www.pr.com/press-release/13249 Restaurant Chain To Market New “Fit” Menu Items and Value Meals in California for the First Time. [PR.com - May 22, 2006] Subway http://www.pr.com/press-release/13249 http://www.pr.com/press-release/13251 17 New Locations in One Day Helps Sandwich Chain Reach Milestone. [PR.com - January 30, 2006] Subway http://www.pr.com/press-release/13251 http://www.pr.com/press-release/3487 The SUBWAY® restaurant chain, which has long been committed to promoting healthy eating among both children and adults, recently participated in California Governor Arnold Schwarzenegger’s unprecedented and groundbreaking Summit on Health, Nutrition and Obesity. Gov. Schwarzenegger named the SUBWAY® chain to the honor roll of companies that are taking the lead in employing measures to help curb the obesity [PR.com - September 19, 2005] Subway http://www.pr.com/press-release/3487 http://www.pr.com/press-release/2816 Reflects Chain’s Dual Focus on Good Nutrition and Physical Activity. [PR.com - August 20, 2005] Subway http://www.pr.com/press-release/2816 http://www.pr.com/press-release/1111 SUBWAY® restaurant chain President and Co- Founder Fred DeLuca was bestowed the International Franchise Association’s (IFA) highest honor at its 45th Annual Convention in Hollywood, Florida, when he was inducted into the organization’s Hall of Fame. The IFA, which has members that operate in more than 75 industries and 100 countries, is the world’s oldest and largest organization representing the [PR.com - March 14, 2005] Subway http://www.pr.com/press-release/1111 http://www.pr.com/press-release/1115 SUBWAY® restaurants’ President and Co-founder Fred DeLuca announced today that Tom Coba, who recently served as Vice President of Allied Domecq, was hired to serve as the chain’s Senior Director of Operations. In his new position, Tom will focus on building restaurant sales, franchisee and development agent profitability and improving brand strength, both domestically and internationally. Tom will have [PR.com - February 02, 2005] Subway http://www.pr.com/press-release/1115 http://www.pr.com/press-release/1113 For an incredible 13th time in 17 years, the SUBWAY® restaurant chain has been ranked the number one franchise opportunity in Entrepreneur magazine’s 26th Annual “Franchise 500” rankings. “It feels like winning the Super Bowl, but this league is a lot more competitive,” said Fred DeLuca, president and co-founder of the SUBWAY® restaurant chain. “In football, they only have 32 [PR.com - February 02, 2005] Subway http://www.pr.com/press-release/1113 http://www.pr.com/press-release/1114 The SUBWAY® restaurant chain has opened its 2,000th Canadian location. This milestone is especially significant, as Canada is the largest market for the SUBWAY® brand outside of the United States and illustrates that Canadian entrepreneurs are meeting the increasing needs of consumers who seek out healthier dining options. Richard Cunningham, President & CEO of the Canadian Franchise Association says," [PR.com - February 01, 2005] Subway http://www.pr.com/press-release/1114 http://www.pr.com/press-release/1105 Today the SUBWAY® restaurant chain selected fifty winning toasts to the Super Bowl as part of the Super Bowl XXXIX Post a Toast Contest. Two grand-prize winning toasts were chosen by a team of Foxsports.com judges and will be read by FOX commentators during the pre-game show on Super Bowl Sunday (Feb. 6). All fifty toasts can be read at www.subwaypostatoast.com. More than two-thirds of all Americans describe [PR.com - January 31, 2005] Subway http://www.pr.com/press-release/1105 http://www.pr.com/press-release/1116 To begin its 40th anniversary year, participating SUBWAY® restaurants in the United States and Canada, the UK, Ireland, Malta, Germany, France, Spain and Latin America, are offering Mighty Beanz™ action toy premiums with its popular Kids’ Pak® meals, from January 3rd, 2005 through February 6th, 2005, available while supplies last. Mighty Beanz™ are cool, collectible characters modeled after [PR.com - December 20, 2004] Subway http://www.pr.com/press-release/1116 http://www.pr.com/press-release/1117 The SUBWAY® restaurant chain introduces its Peanuts® Kids’ Pak® toy promotion from now through December 26th (Boxing Day) 2004. Characters from one of the world’s most familiar and beloved comic strips – Peanuts® by cartoonist Charles M. Schulz – are featured prominently in the SUBWAY® restaurant chain’s Kids’ Pak® meal toy promotion, available at participating [PR.com - November 17, 2004] Subway http://www.pr.com/press-release/1117 http://www.pr.com/press-release/1118 The SUBWAY® restaurant chain, which already distinguishes its submarine sandwiches by baking a variety of gourmet inspired breads fresh daily in every restaurant, is now offering its customers the option to toast their subs. In what is now one of the most significant new developments in the chain’s history, SUBWAY® Fresh Toasted Subs are currently available in many areas in the United States and Canada. By [PR.com - November 16, 2004] Subway http://www.pr.com/press-release/1118 http://www.pr.com/press-release/1119 Chris Martone, Executive Chef for the SUBWAY® submarine sandwich restaurant chain, is encouraging people to recognize the 242nd anniversary of the Sandwich on Nov. 3, 2004, by setting aside one meal that day to experience the most durable of culinary delights: the sandwich! For 39 years, the SUBWAY® sandwich chain has been doing its part to promote the Sandwich. In 2003, the restaurant chain opened more than [PR.com - November 01, 2004] Subway http://www.pr.com/press-release/1119