http://www.PR.com/ Latest news releases from PR.com for Italian Culinary Academy. Tue, 14 Feb 2012 15:06:23 -0500 © 2012 PR Worldwide, Inc. 60 en-us http://www.PR.com/images/logo_white.jpg http://www.PR.com/ 68 69 PR.com provides Free Press Release Distribution, & is a unique Directory of Businesses, Products, Services, & Jobs - in all industries. Find Full Company Profiles. http://www.pr.com/press-release/125510 Fri, 09 Jan 2009 03:00:00 -0500 Cesare Casella, Dean of Italian Culinary Studies at the Italian Culinary Academy will host a reception for media and industry professionals to launch The 2009 International Day of Italian Cuisines, organized by the Virtual Group of Italian Chefs (GVCI) which takes place on January 17, 2009. Chef Casella will be joined by Rosario Scarpato, food/wine expert and Honorary President of GVCI; Food Network Chef/Host Anne [PR.com] http://www.pr.com/press-release/125510 Italian Culinary Academy http://www.pr.com/press-release/122229 Tue, 16 Dec 2008 03:00:00 -0500 Scholarships Available for Students Who Enroll in the Italian Culinary Experience Class Beginning January 5, 2009. [PR.com] http://www.pr.com/press-release/122229 Italian Culinary Academy http://www.pr.com/press-release/114883 Wed, 05 Nov 2008 03:00:00 -0500 The world-class French Culinary Institute in New York, has announced a $5,000 reduction in the tuition for its Classic Culinary Arts evening program that begins December 16, 2008. The special tuition for the nine-month evening program is $29,850. “Cooking professionally is a dream that many people secretly possess,” said Dorothy Hamilton, Founder and CEO of The French Culinary Institute. “We hope the [PR.com] http://www.pr.com/press-release/114883 Italian Culinary Academy http://www.pr.com/press-release/111428 Fri, 17 Oct 2008 03:00:00 -0400 New York restaurateur Tony May, President of The Italian Culinary Foundation, and the APRO/Alba Barolo School in Alba, Italy, welcome Domenico D’Agostino, Executive Chef of Boschetto in Turin, Italy, at a special reception on Wednesday, October 22, 2008 from 2:30-3:30 p.m. at The Italian Culinary Academy located at The International Culinary Center in New York City. Chef D’Agostino’s visit to the [PR.com] http://www.pr.com/press-release/111428 Italian Culinary Academy http://www.pr.com/press-release/99482 Fri, 08 Aug 2008 03:00:00 -0400 illy’s Università del Caffè Will Provide Extensive Coffee Education at International Culinary Center in New York City. [PR.com] http://www.pr.com/press-release/99482 Italian Culinary Academy http://www.pr.com/press-release/96956 Thu, 24 Jul 2008 03:00:00 -0400 Chef Rogers Powell, an instructor at the world-renowned French Culinary Institute (www.frenchculinary.com), was selected as one of eight semi-finalists vying to represent the U.S. in the prestigious Bocuse d’Or World Cuisine Contest to be held in Lyon, France on January 27 and 28, 2009. Chef Roger Gural, another instructor at The French Culinary Institute, was selected to represent the U.S. in the Mondial du Pain [PR.com] http://www.pr.com/press-release/96956 Italian Culinary Academy http://www.pr.com/press-release/97017 Thu, 24 Jul 2008 03:00:00 -0400 Co-hosted by the world-renowned French Culinary Institute and New York Magazine, winner of five 2007 National Magazine awards, the first-annual “New York Culinary Experience” is the only culinary event that gives ardent food lovers the magical experience of cooking side-by-side with the crème de la crème of New York City’s culinary world. Where: The French Culinary School 462 Broadway at [PR.com] http://www.pr.com/press-release/97017 Italian Culinary Academy http://www.pr.com/press-release/92501 Fri, 27 Jun 2008 03:00:00 -0400 The Italian Culinary Academy, sister school of the world-class French Culinary Institute in New York, has announced a $2,000 reduction in the tuition for its Italian Culinary Experience course that begins August 12, 2008. [PR.com] http://www.pr.com/press-release/92501 Italian Culinary Academy