Raleigh, NC, August 29, 2005 --(PR.com
)-- FIGS Market, LLC, a gourmet food market located in Cameron Village, was recently featured in an article titled Prepared Food Cases Let Customers Explore A Store’s Many Offerings, for Gourmet News, the business newspaper for the gourmet industry. The article, written by Joanne Friedrick, featured FIGS Market’s chef, Chris Rubinstein. In the article Rubinstein discusses different items prepared for FIGS Market including vegan and vegetarian dishes and boxed items such as Stonewall Kitchen pancake mixes with his own personal twists. Rubinstein prepares sauces and marinades for FIGS that customers can take home and use.
“It was an honor to be included in this article for in Gourmet News,” said Chef Chris Rubinstein. “At FIGS Market, our top priority is to provide high quality, gourmet food and products to our customers. We were pleased Gourmet News chose to highlight our organization.”
About FIGS Market, LLC:
FIGS Market, LLC, established in 2004 by its sister company Catering Works, is a gourmet food market featuring an eat-in or take-out restaurant with fresh entrees and unique side dishes from around the world, as well as a full service bakery and coffee bar. The market offers gourmet cooking classes, wine and cheese events, and local and regional food supplies and culinary items. FIGS, an acronym for Fresh International Gourmet Supply, is open Monday through Saturday from 7:30 am to 8:30 pm or Sunday from 10:00 am to 3:00 pm. The market, located at 2018 Clark Avenue in Cameron Village, can be found on the internet at http://www.figsmarket.com or for more information, please call 919-719-0328.
About Gourmet News:
Gourmet News is the business newspaper for the gourmet industry. They feature the news affecting the distribution and retailing of specialty foods and related products. Gourmet News has over 23,100 members including upscale supermarkets, independent gourmet stores, specialty food distributors and many other industry leaders. For more information visit their website at http://www.gourmetnews.com.
Media and Press Contacts:
MMI Associates, Inc
(919) 233-6600 • (919) 233-0300 (fax)
7406-H Chapel Hill Road
Raleigh, NC 27607