Bronx, NY, July 28, 2014 --(PR.com
)-- Jessie Perozo has an extensive background in the food and hospitality industry. Her dedication to client satisfaction and detailed diligence led her to become Sous Chef at a Morgan Stanley Corporate kitchen before her internship was over.
“We are truly lucky to have Jessie Perozo join us here at the NYC Group,” says Team Leader Michael Brown. “Keller Williams offers its associates unparalleled career growth and lifelong learning opportunities in the real estate industry. We know that Jessie will be a great fit and that it is our customers who will truly benefit from Jessie joining us.”
“I chose Keller Williams because of its reputation for integrity and its agent-centric business model,” says Perozo. “I want to continue to grow my real estate business, and Keller Williams provides the training and technology that will help me reach my goals.”
To learn more about Keller Williams, call Michael Brown at 718-697-6800 or visit www.kw.com