Plasma Nutrition Affirms Regulatory Standing of Its ioProtein® and Ingredient Optimized® Processing Technology

The legal validation was based on outside technical analysis and scientific expert opinion. Plasma Nutrition has completed an extensive legal opinion process to confirm that the technology used to produce their ioProtein® whey protein isolate does not alter the regulatory status of WPI in any... - March 03, 2018

Plasma Nutrition Expands Research Partnership with USF, Begins 4 More Clinical Trials

This study will also mark the first clinical trial of Ingredient Optimization technology on a non-protein application. - November 22, 2017

Ingredient Optimized™ Technology Can Improve Whey Protein Surface Area by 25%, Study Finds

Findings can have major implications for other functional traits, such as solubility, mixability and taste. - November 12, 2017

Plasma Nutrition Launches World’s First Reduced-Calorie Protein for Weight Management Supplements

The release follows a research study by the University of South Florida showing that the startup’s Ingredient Optimized™ technology can increase protein efficiency and reduce the amount of protein required by 26%. - July 09, 2017

Plasma Nutrition's ioProtein™ More Efficient Than Standard WPI, Study Finds

The research was conducted by the University of South Florida on a cohort of thirty-two resistance-trained males. - June 28, 2017

Plasma Nutrition Partnered with NBHRF to Foster Research on Its Technology

Partnership will allow the tech startup to meet growing expectations for research-based nutritional products. - June 21, 2017

Tech Start-Up Makes Random Food Sampling a Thing of the Past

Plasma Nutrition will make batch-by-batch testing possible thanks to the power of big data. - June 10, 2017

Tech Start-Up Plasma Nutrition Makes International Debut at Two Major Summits

Tech company and Food-X graduate Plasma Nutrition will attend two of the most important food-tech summits outside of the US this month: Seeds&Chips in Milan and AG/SUM in Tokyo. Co-founder Chris Flynn-Rozanski will also be a speaker at both events. In just three editions, Seeds&Chips has... - May 06, 2017

Plasma Nutrition and Performix® Bring Improved Whey Protein to the Market

Competitive gains ahead for food brands thanks to new processing technology. - April 14, 2017

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