Yats Restaurant Rolls Out New Menu for Functions and Event Catering Philippines

Economic menus focusing on fast and efficient service lend well to company and social outdoor events. Yats Restaurant takes on catering services for groups from 50 to 250 for indoor and outdoor events.

Manila, Philippines, October 11, 2009 --(PR.com)-- Yats Restaurant offers many choices of entrees for catering menu all designed to work in outdoor garden-styled events. for more information and bookings, contact Yats Restaurant at Event@Yats-International.com or call
(632) 6375019 (045) 599-5600 0922-870-5178
0917-520-4401 (632) 584-4085

1. Honey Soy Chicken Wings
2. Chicken Buffalo
3. Chicken with ginger and peanuts
4. Roasted Chicken with Mushroom Gravy
5. Chicken Cordon Bleu
6. Chicken garlic fillet with tartar dip
7.chicken teryaki

1.Sauteed lemon pork
2.fried pork with beans and carrot
3.bbq sparerijbs with hickory smoke sauce
4.roast dutch pork with pepper gravy
5. smoked hickory pork belly
6.pork loin with cognac pepper gravy
7.pork in mushroom cream

1.Seafood ala king
2.fish fillet salad
3.fish fillet in ginger oyster sauce
4.steamed fish fillet with roasted garlic sauce.
5.breaded fish fillet with lemon basil mayonaise
6.fish fillet ala arrabiatta
7.seafood marinara

1.penne with basil and pomodore sauce
2.linguini ala pescatora
3.spaghetti amatriciana
4.fettuccini con fugi in pomodore suace
5.agnel hair arrabiatta

For more information about Yats Restaurant, visit www.YatsLeisure.com

Yats Restaurant and Wine Bar
Chay Tanglao
(632) 6375019 (045) 599-5600 0922-870-5178
www.YatsWineCellars.com 0922-870-5173 0916-542-6602