Presenting Digital Menu Boards with Nutritional Labeling for School Food Services

Presenting the Epicure Digital Menu Board system with focus on Nutritional Labeling for School Food Services at the California CSNA School Nutrition Association Conference in Santa Clara, CA. January 29-30, 2010, Booth #224

Woodland Hills, CA, January 17, 2010 --(PR.com)-- Green Edge Systems, Inc. leader in Technology Solutions for School Food Services presents the Epicure Digital Menu Boards for School Food Services in the California School Nutrition Association Conference and Exhibition, Santa Clara Convention Center, Santa Clara, CA, January 29-30, 2010, Booth#224.

Green Edge Systems represents Epicure Digital Systems in the K-12 market. Epicure Digital Systems is a digital menu board company uniquely integrating its expertise in software technology, restaurant operations and food service marketing to create digital signage solutions for the food service industry. Its core product is the Epicure Digital Menu System. Its core services are menu engineering and content creation.

New legislation is addressing the need for nutritional labeling, which is very effectively displayed on Epicure Digital Menu Boards.

The Epicure Digital Menu System is a complete digital signage solution with tools that let you control your menu boards easily and quickly over the Internet. The System displays menus, nutritional information, images, video, animation, food photography, text announcements and text alerts. Each menu board can be programmed by day part and menu cycle. Menu items, descriptions and prices can be changed easily, quickly and online in one or more locations.

Epicure Digital Systems designs customized digital menu boards that solve complex menu engineering and point-of-sale marketing issues. By creatively combining information, motion, imagery and food photography, they produce visually compelling multimedia menus and promotions to help sell menu items and enhance the dining experience. They call this experience: The Cure for the Menu Bored.

Epicure Digital clients include colleges and universities, hospitals, independent and chain restaurants, contract food service companies, business & industry, and cinemas and casinos among others.

Epicure Digital pioneered the display of nutritional information on digital menu boards in 2003 for the U.S. Navy. Every menu item description includes the portion weight, number of calories, grams of fat, and amount of cholesterol, and a "red heart" icon beside menu items when the item "meets healthy Navy option standards."

Core products include menu, greeter, promo, and menu/promo boards.

Epicure Digital Menu Systems include a computer server configured with Epicure Digital Software connected via VGA or Cat 5e cable to one or more commercial-grade LCD flat panels.

Working with the client’s architectural, design, networking and contactor teams, Epicure Digital designs and coordinates a customized hardware and software solution for each installation including the location of the LCD(s) and server(s), the type and model of video cabling, LCD mounting brackets, and networking.

Epicure Digital reviews plans, manages the progress of each team member, meets on the telephone as often as required, and remotely installs and configures the system. The company provides training and 24/7 support.

The company's website Epicuredigital dot com has an extensive portfolio of its client's menu board installations including many schools.

Green Edge Systems, Inc. Green Edge Systems, Inc., is a trusted leader of leader in Technology Solutions for School Food Services that include HACCP wireless temperature monitoring and food safety solutions, state-of-the-art affordable hardware products, software and communication platforms, humidity refrigeration control and Digital Menu Boards that include the FreshLoc HACCP wireless temperature monitoring system, the iQuality Par tech Web-Based Rugged HACCP Hand Held PDA Inspection System, and the HumiFilters, humidity cooler filters and the Epicure Digital Menu Boards for School Foodservices. These systems provide key elements for implementing the required HACCP food safely that ensures food safely and substantial saving for school food services and efficient and modern operation of School Food Services.

To get additional information on the Epicure Digital Menu Board System, the Freshloc HACCP Wireless Temperature Monitoring Systems for Food Services, the iQuality Par Tech Web Based Rugged HACCP Hand Held PDA Inspection System and HumiFilters Humidity Cooer Filters or to set up a meeting and demonstration, please visit us at California CSNA School Nutrition Association Conference and Exhibition, Santa Clara Convention Center, Santa Clara, CA, January 29-30, 2010, Booth #224 or contact Green Edge Systems, Inc. at 855-463-6473 or at mailto:sales@greenedgesystems.com

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Green Edge Systems, Inc
Tommy Orpaz
855-463-6473
greenedgesystems.com
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