Gluten & Dairy-Free Donut and Brownie Recipes to Make at Home offers a wealth of information and continues to add resources weekly. The latest additions are two gluten free recipes to try.

Tampa, FL, January 28, 2010 --( is the online retailer dedicated to providing products and resources to those battling with food allergies, food intolerances and many other dietary restrictions.

The company is focused on giving back to their customers and supporters with new information and references that might help them in their daily struggles.

Tina Turbin is a children’s book author, Danny the Dragon, and provides gluten-free support on her blogsite, as well as her main website, Tina has donated one of her favorite gluten free recipes, “Browny Muffins”, and it should become a household favorite.

Megan Hart is one of the founders of the blogsite, In addition, she has co-authored some allergen free cookbooks with Kim Lutz. Their newest “Welcoming Kitchen” will be available in September. Megan’s recipe contribution this week is “Gluten Free Apple Cider Donuts”. These donuts have a coffee cake-like texture and will start your mornings off with a skip.

To try these two recipes, go to

With more than 12 million people in North American suffering with food allergies, there is a definite need for new information, helpful resources and a great recipe or two to make their days a little brighter and safer. Visit regularly for updates.

Jamie Stern