Raleigh, NC, November 06, 2010 --(PR.com
)-- Dean Ogan, owner of Rocky Top Hospitality (http://www.rockytophospitality.com), has announced that Hi5 American Restaurant and Sports Bar has been named Best Raleigh Restaurant Open Late by Best of CitySearch 2010. The contest runs nationwide throughout the year and winners are determined by consumer votes.
The restaurant and sports bar offers more than 200 domestic, imported and locally-brewed beers. Flat-screen televisions line the walls, providing the perfect setting for customers to watch games and enjoy the famous $5 menu.
“Hi5 is owes this award to all our loyal customers and sports fans,” said Ogan. “We are proud that we can offer a dynamic experience for those who come to watch games or for those who come for our dining.”
New Media Content:
Rocky Top Hospitality’s Twitter Home Page
Hi5’s Facebook Home Page
- Other Rocky Top Hospitality restaurants include: The Twisted Fork Grill, Market & Bar, Bogart’s American Grill, Michael Dean’s Seafood Grill and Oyster Bar, The Red Room Tapas Lounge and The Mash House Brewery & Chophouse.
Located at 510 Glenwood Ave. in downtown Raleigh, Hi5 is a sports restaurant and multimedia lounge where eating is a sport. Hi5’s daily menu features decidedly non-sports bar fare like American tapas and Kobe beef cheeseburgers. All food is $5, from burgers, wings and nachos to pizza, sandwiches, salads and entrees. The restaurant provides a plethora of plasma televisions, private fan rooms and drink specials. Hi5 offers exciting specials every night of the week, such as Monday’s Hop Head Night, Tuesday’s Karaoke Suicide and Saturday’s Dinner and Dancing. A disc jockey energizes the atmosphere Thursday through Saturday, and there is live entertainment throughout the week. For more information, visit http://hi5raleigh.com.
About Rocky Top Hospitality:
Rocky Top Hospitality has been devoted to improving Raleigh, North Carolina’s local dining scene since 1998, when its first restaurant opened. Michael Dean’s Seafood Grill and Oyster Bar was the culmination of years of planning by Dean Ogan. Six other restaurants have now opened under the Rocky Top Hospitality name and include The Twisted Fork Grill, Market & Bar, The Red Room Tapas Lounge, Bogart’s American Grill, Hi5, The Mash House Brewery & Chophouse, as well as 1705 Prime Catering & Events, a thriving events facility and catering business. Rocky Top Hospitality always builds restaurants from the menu-out, so the emphasis is always on the food and how to create an experience you cannot find anywhere else. For more information visit the website at http://www.rockytophospitality.com.
MMI Public Relations