Petaluma, CA, September 10, 2011 --(PR.com
)-- Alvarado Street Bakery is proud to be a part of the Non-GMO Project. As an organic bakery, they do not allow genetically modified ingredients in any of their products. Alvarado Street Bakery is committed to making the finest possible sprouted wheat breads, bagels and buns available.
The Non-GMO Project does third party verification and labeling for non-GMO food and products. They offer consumer education on genetically modified products, and information on preserving a non-GMO food supply for the generations to come.
Alvarado Street Bakery has been in business for over 30 years and is owned and operated entirely by the employees. Alvarado Street Bakery makes sprouted wheat breads and bagels that are sold in grocery stores and natural food stores nationally and internationally.