Milford, IN, April 28, 2013 --(PR.com
)-- Milford Valley has developed a new line of 100% all natural chicken entrées under the brand name Sandra’s. The new product line is now available in domestic retail markets. The brand is the only 100% all natural frozen stuffed chicken entrée product line distributed nationally.
Sandra’s chicken entrées come frozen and are ready to cook in the oven. The entrées feature all natural white meat chicken and whole grain breading ingredients. Keeping to its commitment of no artificial ingredients, Sandra’s does not include any hormones, preservatives, nitrites or trans fat.
“The Sandra’s line of chicken entrées provides a higher quality, healthier option in the frozen chicken entrée category,” says Milford Valley Marketing Manager Carmen Darland. “Consumers can enjoy an easy-to-prepare, all natural meal that tastes great.”
Three flavors of Sandra’s frozen stuffed chicken entrées are available in a 10 oz. retail box with two individually wrapped portions: Chicken Cordon Bleu (filled with uncured Canadian bacon and cheese); Chicken Florentine (filled with spinach and cheese); and Chicken, Broccoli and Swiss (filled with broccoli and Swiss cheese). The Chicken Cordon Bleu flavor is also available in a 30 oz. retail package with six individually wrapped portions. Private labeling is an option for the chicken products.
The brand is supported with a website, www.sandraschicken.com, that is consumer focused with an easy-to-locate online coupon, nutrition and product information, side dish recipe ideas and contact information.
Sandra’s is a line of chicken entrées produced by Milford Valley, a fourth generation family-owned company. Made at Serenade Foods in Milford, Indiana, Sandra’s chicken products feature only the highest quality, all natural ingredients. For more information, contact Milford Valley / Sandra’s at 1-800-348-2812 or visit www.sandraschicken.com.