Poway, CA, September 06, 2015 --(PR.com
)-- Chef Works, a leading provider of culinary apparel to professional chefs and home cooks alike, announces its participation in the fifth annual Hawai’i Food & Wine Festival (HFWF), to be held August 29 – September 13. A partner of the event since its inaugural year, Chef Works celebrates this year’s event with custom-designed chef coats featuring local fabrics from the originator of Hawaiian aloha print shirts, Reyn Spooner, in the cuffs and sleeves.
As HFWF’s official culinary apparel sponsor, the company will be outfitting the event’s 100+ participating chefs for a week’s worth of cooking demos, private dining experiences, culinary tours and more spanning across the Big Island, Maui, Honolulu and Oahu.
“The brainchild of two of Hawaii’s most esteemed chefs, Roy Yamaguchi and Alan Wong, the Hawai’I Food & Wine Festival is the ultimate showcase of the state’s top culinary talent and local foods. Chef Works is proud to have been a part of this expansive event since the beginning and have created exclusive chef coats in partnership with Reyn Spooner as a special thank you to the local chefs who have shown our brand so much Hawaiian hospitality over the past five years,” stated Amanda Stuckey, Marketing Director of Chef Works.
About Chef Works
Chef Works, Inc. is a worldwide culinary apparel manufacturing and distribution solution for the culinary, hotel, restaurant and food service industries. Offering cost-effective and efficient alternatives for companies of all sizes, Chef Works is the leader in uniform supply management, brand continuity, online ordering, on-site embroidery, personalized reporting, budget coordination and uniform design and distribution. Chef Works successfully manufactures and distributes culinary apparel in over 60 countries. They remain resolute in their mission to provide the best-quality products at the most competitive prices, focusing all of their efforts to ensure complete satisfaction and meet, or exceed, expectations for high-quality, well-designed, comfortable uniforms alongside superior customer service. For more information, visit ChefWorks.com
About the Hawai’i Food & Wine Festival
The Hawai‘i Food & Wine Festival is the premier epicurean destination event in the Pacific. Set in the lush island paradise of Hawai‘i, the Festival will take place over two weeks on multiple islands, featuring a roster of over 100 internationally-renowned master chefs, culinary personalities, and wine and spirit producers. Co-founded by two of Hawai‘i’s own James Beard Award-winning chefs, Roy Yamaguchi and Alan Wong, the Festival in Hawai‘i Island, Maui, Honolulu, and Ko Olina Resort will showcase wine tastings, cooking demonstrations, one-of-a-kind excursions, and exclusive dining opportunities with dishes highlighting the state’s bounty of local produce, seafood, beef and poultry.