Mint Indian Bistro Hosts 2nd Annual Inferno Curry Challenge Month

The Heat is on October 1-31; Challengers Who Finish the Dish Receive a $50 Mint Indian Bistro Gift Card and an Entry for a Chance to Dine Free for a Year

Las Vegas, NV, September 28, 2015 --(PR.com)-- Mint Indian Bistro; a full-service Indian restaurant with a truly contemporary twist in its food, décor, and approach, is back again with its Annual Inferno Curry Challenge Month in October.

The heat is on this October. From October 1-31, anyone who dares to attempt Mint Indian Bistro’s signature Inferno Curry and succeeds at finishing the dish will receive: a $50 Mint Indian Bistro gift card, an entry into a drawing for complimentary dinner entrees for a year (one per month, 12 entrees total) and a spot on Mint Indian Bistro’s Wall of Fame. Since the opening of Mint Indian Bistro in 2008, more than 1,600 guests have attempted finishing the Inferno Curry, yet only 24 guests have done it.

“Our Inferno Curry is marinated with the hottest chilies in the world and is only for the bravest of the brave,” said Kris Parikh, owner of Mint Indian Bistro. “These are natural chilies, not extracts. I tell my guests to try it at their own risk.”

To order the Inferno Curry dish, you must sign a waiver. The inferno Curry is served from 3 p.m. to 11:30 p.m. daily. The curry is made with fresh veggies ($17.99), chicken thigh ($18.99) or boneless lamb ($19.99).

Mint Indian Bistro does not just serve spicy cuisine. The whole concept of the menu is no matter what dietary philosophy you follow, Mint Indian Bistro has something for everyone. They believe you shouldn’t have to lose out on taste just because you follow a special diet. They, therefore, cater to special diet groups like vegetarians and vegans. They also serve Halal meat and gluten-free delicacies. And whether you like your curry hot, super-hot or inferno-style, they will custom-make it to your individual taste.

How can we bring Indian food in an authentic way, keep it healthy and affordable and more importantly, cater to everyone’s needs and diet restrictions? This was the thought that Kris and Bindi Parikh, owners of Mint Indian Bistro, asked themselves.

“We know what the food should taste like; we don’t like it greasy, and we do not want people to spend a lot of money,” said Kris Parikh. “We all know our spice tolerance; and at Mint Indian Bistro, we personalize the spice level to your liking. We can tone it down to zero or tone it up all the way to inferno.”

Mint Indian Bistro has received numerous top honors and accolades from sources including Open Table, Trip Advisor and the Las Vegas Review-Journal’s Best of Las Vegas Reader’s Poll. In addition, Mint has received several rave media reviews.

About Mint Indian Bistro
Mint Indian Bistro in Las Vegas, Nevada, is a full-service Indian restaurant with a truly contemporary twist in its food, its décor, and its approach. Located just off of the famous Las Vegas Strip, Mint Indian Bistro’s food mantra is simple, fresh, flavorful and colorful food that appeals to all five senses. Mint is located at 730 E. Flamingo, Suite 10. For more information or to make reservations, visit www.mintbistro.com or call 702-894-9334. For media inquiries, contact Geetika Sahni at 702-303-2250.
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Mint Indian Bistro
Geetika Sahni
702-303-2250
www.mintbistro.com/
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