Global Ice Cream Market Encouraged by Innovation in Flavours and Added Nutrients

With China as the biggest consumer, the global ice cream market grew at a CAGR of around 6% during 2008-2015. Healthier varieties of ice cream accompanied by new flavours are some of the major factors currently driving this market.

Arlington, VA, September 17, 2016 --( Ice cream represents one of the most popular milk-based desserts consumed across the world. According to IMARC Group, the global ice cream market reached a volume of 18.6 Million Tons in 2015, growing at a CAGR of around 6% during 2008–2015. A number of factors are currently driving the global ice cream market. For instance, numerous variety of flavours, ranging from vanilla and chocolate to beer and parmesan cheese are continuously being launched by manufacturers. This provides the consumers with a variety of choices according to their individual tastes. Traditionally ice cream was consumed as a snack or a dessert, it is now, however, being paired with a number of foods and beverages including brownies, smoothies, milk shakes and soft-drinks. Several other factors like population growth, increasing disposable incomes, premiumisation and innovative flavours with added nutrients are also catalysing the growth of this market.

IMARC’s latest report “Ice Cream Market – Industry Trends, Key Players, Manufacturing Process, Machinery, Raw Materials, Cost and Revenue” has analysed the market on the basis of region. Asia-Pacific represents the largest market of ice cream followed by North America, Europe and other regions. Recently, China replaced the United States as the largest consumer of ice cream. The report has also covered some of the key players of the global ice cream market which include Mars Ice Cream, General Mills Inc., Nestlé, Unilever, R&R Ice Cream and Blue Bell Creameries.

The report gives a detailed roadmap for setting up an Ice cream manufacturing plant. The study, which has been done by one of the world’s leading research and advisory firms, covers all the essential aspects of the ice cream industry. This ranges from a comprehensive view of the market to minute details of the industry performance, processing and manufacturing requirements, project cost, project funding, project economics, expected returns on investment, profit margins, etc. This report is a must-read for entrepreneurs, investors, researchers, consultants, business strategists, and all those who have or plan to have any kind of stake in the ice cream Industry.

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Krishna Sharma