West Palm Beach, FL, July 29, 2017 --(PR.com
)-- ity Cellar Wine Bar & Grill has been recognized by Wine Spectator’s coveted 2017 Restaurant Awards. The West Palm Beach landmark restaurant is recognized for its wine program from top destinations for wine enthusiasts hailing from all 50 states and more than 75 countries. The awards are given across three categories: Award of Excellence – with 2,335; Best of Award of Excellence – with 1,168; and the Grand Award – with 89 winners in each category.
While City Cellar has enjoyed winning the Award of Excellence since 2009, this year its thoughtfully curated wine list of 470 different selections and a wine cellar that holds between 3,500 – 4,000 bottles, was elevated to the Best of Award of Excellence listing.
“City Cellar has raised the bar when it comes to offering an excellent wine list that showcases a broad depth across multiple winegrowing regions, as well as representing a vertical depth of top producers for serious wine lovers,” said Michael “Iggy” Ignatowicz, general manager, City Cellar. “We have a superior wine program with more than 70 wines by the glass, our popular Wine Down Mondays, wine menu pairings, and wine flights with cheese and charcuterie plates. Our Level II sommelier, Gradon Thibeault, is one of the very few fromager in Florida.”
The complete list of award winners is available in print in Wine Spectator’s August issue, on newsstands July 18, and online at Restaurants.WineSpectator.com, where visitors can search and access exclusive content on the more than 3,500 restaurants. In 2017, the Wine Spectator Restaurant Awards Program celebrates 36 years of championing excellence in restaurant wine lists. The awards are designed to elevate wine selection and service around the world and encourage strong programs that complement a variety of cuisines, settings and prices.
City Cellar Wine Bar and Grill is a landmark dining experience located in the heart of CityPlace, the premier shopping and entertainment district in the City of West Palm Beach. For over 17 years, this upscale, casual restaurant has captured a loyal following of locals and travelers, with its inspired menu, vibrant happy hours, and farm-to-table kitchen. For more information, menus, and specials, please visit the website at: https://www.citycellarwpb.com.