New York, NY, June 04, 2018 --(PR.com
)-- In the newly minted Produce Division of M Williams Group, each employee will have PACA (Perishable Agricultural Commodities Act) accreditation. By combining singular focus coupled with astute knowledge of the Produce Industry will certainly insure greater returns for M Williams Group clients. This is a formula that has worked well in the past for M Williams Group previously in the Transportation, Heavy Equipment, Manufacturing and Restaurant Equipment/Food Services Division. Looking to replicate the tremendous success of those spin-offs, M Williams Group continues to be push the envelope in the Commercial Collection Industry. Mark Williams, founder and CEO states, "This is a move out of necessity for our clients. Our produce division has grown exponentially. The volatility of the restaurant market in which the majority of our produce clients service demands immediate actions in order to protect their financial interests. Our Produce Division staff while acutely knowledgeable in all aspects of PACA will undergo further intensive educational training including certification. Our clients demand and deserve the best and in keeping with our motto of #ClientsFirst we demand the same. This is an absolute home run for our existing and future clients."