New York, NY, August 05, 2014 --(PR.com
)-- After a 6 month pilot program, Daniels & Company has officially launched their Online Ordering Platform System (OOPS) for fast food restaurants, pizzerias, and steakhouses to name a few. According to the company's research, customers using the platform enjoy the control it gives them over the ordering process without the confusion that comes with placing orders over the phone. Business owners on the other hand enjoyed the cost-savings that came with freeing up staff from answering phones to allow them to do other, more important work.
The system differs from services such as GrubHub as it is integrated directly into the establishment’s existing website for a one-time fee and doesn’t involve charging a “commission” for every order that is placed.
The results of the Online Ordering System Platform pilot program were extremely impressive, with statistics showing:
Online orders have an average ticket that is 30% higher than in-store customers.
Restaurants see an 11% increase of orders per month when enabling an online ordering system.
85% of new visitors to a site that offers online ordering will place an order on their first visit.
Millennials would rather place an order online versus talking to someone.
Online ordering has an average customer return rate of 95%.
The OOPS service will focus on food establishments regionally in the Tri-State Area first, followed by a national roll-out by the first quarter of 2015. Daniels & Company is proud to be able to bring this service to the food industry where the use of technology in this capacity can prove to dramatically increase the bottom line and customer loyalty for every business that participates.
For business owners that are interested in learning more about this system, contact Daniels & Company today at 855.341.4769 to see a free, live demo at your establishment.