Rubio’s® Celebrates Sustainable Shrimp Dishes

Restaurant Features Craveable Fan Favorites, Fresh from the Grill - February 24, 2013

Rubio’s® Rings in New Year with Grilled Seafood Entrees

Iconic Coastal Grill Spotlights Pacific Mahi Mahi and Sustainable Atlantic Salmon - January 03, 2013

Rubio’s® Launches New Online Merchandise Store on Cyber Monday

Iconic Coastal Grill Brings Southern California Flair to Retail - November 26, 2012

Rubio’s® Launches New Blackened and Grilled Seafood Dishes

Latest Menu Items from San Diego-Based Restaurant Feature Sustainable Tilapia - August 30, 2012

Rubio’s® Dishes Up Sustainable Seafood and Citrus Flare in New Salad Options

Iconic Restaurant Kicks Off Summer with Addition of Chipotle Orange Shrimp Salad and Wild Planet® Tuna Salad - June 29, 2012

New Seafood Menu Item Brings Sweet Heat to Iconic San Diego Restaurant

Rubio’s® Kicks off Spring Season with the Addition of the Mango Habanero Ono Taco - May 04, 2012

Rubio’s® Restaurants Rings in New Year with Bold New Takes on Signature Fish Taco

Iconic Restaurant Gets Innovative; Announces Two New Dishes of Chef-Crafted Seafood Recipes and Plans to Continue Expanding the Menu with More Sustainable Seafood Options Throughout 2012. - January 06, 2012

Rubio’s® Restaurants Adds Langostino Lobster to Growing Seafood Menu for a Limited Time Only

Iconic Restaurant Invites Guests to Treat Themselves to Seasonal Fan Favorites - October 27, 2011

Iconic Restaurant Invites Customers to Welcome Back the Country’s First Fish Taco

Rubio’s® Celebrates the Signature San Diego Taste and Hand-Battered Preparation of The Original Fish Taco®. - August 19, 2011

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