Springer Mountain Farms Earns Top Food Safety Certifications: Leading Chicken Producer Gives Consumers Industry Best for Quality

Springer Mountain Farms, a Ga-based poultry producer that raises healthy chickens on a pesticide-free vegetarian diet without antibiotics, has received two high level quality and safety certifications – the SQF Level 3 and its USDA-certified lab has received the ISO-17025:2005 accreditation. Springer Mountain Farms chicken is served in major national restaurant chains and grocers. - May 18, 2014

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