Christopher Patrick Named as DBJ 2018 40 Under 40 Honoree

Local Dallas chef is forging relationships with farmers and ranchers. - February 09, 2018

Abacus Jasper’s Restaurant Group Promotes Executive Chef Chris Patrick to Culinary Director

Abacus Jasper’s Restaurant Group is pleased to announce the promotion of Chef Chris Patrick to Culinary Director. Chef Patrick has been the creative visionary for Abacus Restaurant for the past five years and was instrumental in the menu and recipe creation for White Tail Bistro, The Lounge... - January 18, 2018

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