The Twisted Fork Hosts Eat Dinner! Fight Cancer!

Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that The Twisted Fork hosted Eat Dinner! Fight Cancer!, an event to benefit Moffitt Cancer Center which is located in Tampa, Fla.

Raleigh, NC, September 28, 2008 --(PR.com)-- Dean Ogan, owner of Rocky Top Hospitality (www.rockytophospitality.com), has announced that The Twisted Fork hosted Eat Dinner! Fight Cancer!, an event to benefit Moffitt Cancer Center which is located in Tampa, Fla. The Twisted Fork donated 25 percent of each meal to the center in memory of Jean C. Johnson. The Moffitt Cancer Center is dedicated to supporting cancer research, patient care and cancer education. The event was held on Thursday, Sept. 25 from 5 – 11.p.m.

The Twisted Fork, located in Triangle Town Center at 3751 Sumner Blvd., is a casual chophouse and bar with a fresh bakery and a unique specialty market. The restaurant features hand-tossed salads, soups, sandwiches, and mesquite and char-grilled meats. For more information visit their Web site at www.thetwistedfork.com.

“We are excited to host the Eat Dinner! Fight Cancer! event at The Twisted Fork,” said Ogan. “Being able to support such a worthy cause is a great opportunity for us.”

About Rocky Top Hospitality:
Rocky Top Hospitality has been devoted to improving Raleigh, North Carolina’s local dining scene since 1998, when their first restaurant opened. Michael Dean’s Wood Oven and Seafood Grill was the culmination of years of planning by Dean Ogan. Six other restaurants have now opened under the Rocky Top Hospitality name. New restaurants are always built from the menu-out, so the emphasis is always on the food and how to create an experience you can’t find anywhere else. For more information visit their Web site at www.rockytophospitality.com.

About The Twisted Fork:
The Twisted Fork, located in Triangle Town Center at 3751 Sumner Blvd., is a casual chophouse and bar twisted with a fresh bakery and a unique specialty market. The menu features hand-tossed salads, soups, sandwiches, and mesquite and char-grilled meats. The chefs are always standing by to take requests so you can order off the menu or way off the menu – with all the options you might never have the same meal twice. The Twisted Fork is family friendly and a perfect break before or after shopping at the mall. There are private rooms available and specials every night of the week, including two for Tuesday, martini Thursday and weekend brunch.

Patty Briguglio
MMI Associates, Inc.
(919) 233-6600
patty@mmimarketing.com
PR Firms Raleigh, NC

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