Raleigh, NC, June 30, 2006 --(PR.com
)-- 115 Midtowne, a North Hills restaurant, has announced that Skip Roach will become the restaurant’s managing director. In this position, Roach will oversee the restaurant’s daily operations including, customer service, human resources, and management of staff and sales. Roach has over 35 years of experience in the fine dining industry. Some of Roach’s career achievements include the opening of Margaux's, Bacchus Wine Company and working for the T.C. Jordan Professional Golf Tour as the director of operations in the Triangle area.
“I am honored to take on this new position at 115 Midtowne,” said Roach. “The restaurant’s combination of traditional international cuisine with contemporary modern taste is truly unique in the Triangle.”
About 115 Midtowne:
115 Midtowne is a sophisticated restaurant tucked away in North Hills at 4421 Six Forks Road in Raleigh. Chef Scott Cole’s menu is an elegant presentation of contemporary metropolitan food, with select international recipes ranging from Portugal to Jamaica to Tuscany. The restaurant features a stylish dining area, waiters in black ties and white aprons who discreetly anticipate diners’ needs, and live piano on Friday and Saturday evenings. The restaurant is open from 11:30 a.m. to 3 p.m. for lunch and 5:30 p.m. to 11 p.m. for dinner. 115 Midtowne closes at 11:30 p.m. on weekends. More information is available by calling 919-787-8963 or visiting http://www.115midtowne.com.
MMI Associates, Inc.
7406-H Chapel Hill Road
Raleigh, NC 27607
(919) 233-6600 • (919) 233-0300 (fax)