Raleigh, NC, November 01, 2006 --(PR.com
)-- Tim Fletcher, general manager of 115 Midtowne, a sophisticated, contemporary restaurant located in North Hills on Six Forks Road, has announced that the restaurant’s chef Scott James will participate with the North Carolina Pork Council Chefs Advisory Board at a fundraiser for the Southeast Chapter of the American Cancer Society on Friday, Nov. 10 from 6-11 p.m. at the N.C. Fairgrounds Gov. W. Kerr Scott Building at 1025 Blue Ridge Road in Raleigh. James has submitted a recipe for a pork product that will be available for sampling at the black tie optional event.
“We are proud to do our part in aiding the American Cancer Society,” said Fletcher. “We hope the money raised from the event will help in the local chapter’s efforts to combat cancer.”
About 115 Midtowne:
115 Midtowne is a sophisticated restaurant tucked away in North Hills at 4421 Six Forks Road in Raleigh. Chef Scott James’ menu is an elegant presentation of contemporary metropolitan food, with select international recipes ranging from Portugal to Jamaica to Tuscany. The restaurant features a stylish dining area, waiters in black ties and white aprons who discreetly anticipate diners’ needs, and live piano on Friday and Saturday evenings. The restaurant is open from 11:30 a.m. to 3 p.m. for lunch and 5:30 p.m. to 11 p.m. for dinner. 115 Midtowne closes at 11:30 p.m. on weekends. For more information, please call 919-787-8963 or visit http://www.115midtowne.com.
MMI Associates, Inc.
7406-H Chapel Hill Road
Raleigh, NC 27607
(919) 233-6600 • (919) 233-0300 (fax)