Where to Eat Lobsters in Philippines - YATS Restaurant and Wine Bar Serves Boston Lobsters

Yats Restaurant & Wine Bar is a beautiful French restaurant located in Clark Freeport about 70 minutes from Metro Manila, easily accessible through the North Expressway. Gourmands and wine connoisseurs have been enjoying wine dinners at Yats.

Manila, Philippines, May 16, 2010 --(PR.com)-- Yats Restaurant has always been known to offer the best of the best food from all corners of the world. Yet up til very recently, even this restaurant was unable to serve the very sought-after fresh lobsters from Boston. Well, all that’s changed now as foodies flocked to Yats Restaurant to enjoy a small shipment of fresh Boston lobsters. Diners enjoy 15-year-old Chablis 1er and Grand Cru from Yats Wine Cellars as well as fine white wine from Graves like Chateau Fieuzal and Domaine de Chevalier.

World-class Yats Restaurant & Wine Bar is located in the heart of Pampanga’s Clark Freeport Zone, right at the center of Mimosa Leisure Estate. Yats Restaurant focuses on genuine classic French Mediterranean cuisine free of thrills and gimmicks but true to the standards expected of a fine-dining restaurant. The 2700-line wine list is well known to gourmands and wine connoisseurs for its breath of styles and regions as well as depth of vintages spanning over 100 years. It is also the first upscale restaurant to promote BYO (Bring Your Own wine with no corkage fee) one night a week. Yats Restaurant refutes the stigma that fine-dining is synonymous with over-pricing. At Yats, fine-dining is about a keen sense of value and quality as well as deep respect for every customer’s right to a memorable wine-and-dine evening. After all, money is just a part of what customers spend in a fine restaurant. It is their time and their expectations that deserves nothing but the best effort.

Yats Restaurant and Wine Lounge located in Clark Philippines, near Angeles City is open 7 days a week for lunch and dinner. Yats Restaurant serves French and Italian Mediterranean cuisine at very reasonable prices for this level of culinary excellence.

Quality of food is world-class and the menu contains both familiar fares done to perfection and exquisite gourmet dishes involving ingredients flown in from all over the world such as NZ venison, Dutch Veal Osso Buco and Australian Kangaroo.

The wine list of this fine-dining restaurant is legendary not only for its collection of rare labels but more for its eclectic selection of over 2700 labels of aged vintage wines available at mid-range (US$50 to $200) prices. In the cellars of Yats Restaurant, one will find aged vintages from all regions, including new-world wines at remarkably low prices.

Getting there
How to get to this fine-dining restaurant in Clark Philippines? Once in Clark Freeport, go straight until hitting Mimosa. Enter Mimosa, stay on the left on Mimosa Drive, go past the Holiday Inn and Yats Restaurant (green top, independent 1-story structure) is on the left. Just past the Yats Restaurant is the London Pub.

Yats Restaurant & Wine Bar
Mimosa Drive past Holiday Inn, Mimosa, Clark Freeport, Pampanga, Philippines 2023

(045) 599-5600 0922-870-5178 0917-520-4401 (632) 584-4085 Bastiaan

Restaurant@Yats-International.com

London Pub
(045) 499-1177 0922-870-5176
http://www.LondonPubClark.com

Clark Wine Center
MA Roxas Ave corner A Bonifacio Ave, Clark Freeport, Pampanga, Philippines 2023

(632) 6375019 0922-870-5173 0917-826-8790 Ana Fe
http://www.YatsWineCellars.com

Manila Sales Office
3003C East Tower, Philippines Stock Exchange Center,
Exchange Road, Ortigas Center, Metro Manila, Philippines 1605
(632) 637-5019 0917-520-4393 Rea or Chay

http://www.YatsRestaurant.com

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Contact
Yats Restaurant and Wine Bar
Bastiaan Van de Walle
(632) 6375019 (045) 599-5600 0922-870-5178
www.YatsRestaurant.com
www.YatsWineCellars.com 0922-870-5173 0916-542-6602 Ana Fe
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