Raleigh, NC, June 10, 2011 --(PR.com
)-- What is better than starting you day with a great breakfast? How about a great free breakfast?
After adding Spicy Cheddar Sausage as the first new signature hickory smoked meat in 50 years to the menu – Dickey’s found that customers loved the sausage for breakfast as well as lunch and dinner. Thus they are introducing it as part of their breakfast menu in Raleigh and available for catering from any Triangle location. The Spicy Cheddar Sausage with egg, cheese and a soft taco shell is a great hit. They have already provided a free sample to current members of their loyalty program – the Big Yellow Cup Club and all current fan’s that “like” them on Facebook. They are now offering a free sample to the first 100 new fans of dickeys_nc, to download the offer.
Dickey’s has catered many breakfast events and established a loyal following of their breakfast menu that includes tacos, sliders, and parfaits. The combination of beef brisket, egg and cheese on a soft taco shell along with the other meats was already a hit. Adding a spicy option is helping them create something that no one else has. Customers that have tasted their new taco have raved and said "it is just right on the level of spice." Customers have commented that "Dickey’s has changed their perception and now say great barbecue isn't just for lunch and dinner anymore." Dickey’s expects this breakfast taco to help spice up the start of any meeting vs traditional pastry at similar costs.
Earlier this year they had “a limited time offer” – Spicy Cheddar Sausage – it is based on their secret polish sausage recipe and loaded with cheddar cheese and a touch of cayenne pepper. It was so successful Dickey’s added it as a permanent addition to the menu – the first new signature hickory smoked meat in 50 years.
Dickey’s Barbecue Pit is located at 200 Crossroads Blvd Cary, 5318 New Hope Commons Drive in Durham off 15/501 and Mt. Moriah Road, and downtown Raleigh near City Market at 170 East Davie Street. Dickey’s serves 8 juicy smoked meats, 16 fresh sides and Kid’s Eat Free Every Sunday (see dickeys.com for details). All Triangle locations offer dine in, take out, catering, and outdoor seating. The restaurants are open 7 days a week 11:00 AM- 9:00 PM. In addition Raleigh opens at 7 AM for breakfast Monday through Friday.
About GMW Carolina, Inc
GMW Carolina, Inc, is also Area Developer for North Carolina, working with Dickey’s Barbecue parent company to bring as many Dickey’s to North Carolina as it will hold. All Triangle locations are locally owned and operated since 2006 by GMW Carolina, Inc. lead by Gregory and Maureen Woloszczuk President and Vice Present of the company. Follow us in the Triangle on Twitter @dickeys_nc or join us on Facebook dickeys_nc. For North Carolina Franchising information contact email@example.com.
About Dickey’s Barbecue Restaurants, Inc
The first Dickey’s Barbecue opened in 1941 in Dallas, TX. The original location is still open for business and Dickey’s Barbecue is still owned and operated by the Dickey Family. Dickey’s only began franchising in 1994, Dickey’s is opening its doors coast to coast with 147 locations now open in 33 states. Even today, Dickey’s still slow smokes all of their signature meats overnight in every restaurant. Follow nationally on Twitter @dickeys or join us on Facebook dickeys.
Source: Dickey’s Barbecue (www.dickeys.com)