The Twisted Fork Grill, Market & Bar Offers Half-Priced Gift Cards

Rocky Top Restaurant Announces Special $40 for $20 Deal.

Raleigh, NC, July 30, 2011 --(PR.com)-- Dean Ogan, owner of Rocky Top Hospitality (http://www.rockytophospitality.com), has announced that half-priced gift cards for The Twisted Fork Grill, Market & Bar (http://thetwistedfork.com) will be available for purchase on Thursday, July 28 through end of day Friday, July 29. The $40 gift card, offered at a cost of $20, is good for dine-in only and cannot be used toward tax, alcohol or gratuity. It has no cash value and will expire on Monday, Oct. 31. To purchase a half-priced gift card, visit http://thetwistedfork.com.

Quotes:
“The half-priced gift card promotion was a huge hit with our customers on Cyber Monday in 2010,” said Ogan. “We are excited to offer the same deal for The Twisted Fork, and encourage all of our regular customers, as well as new customers, to take advantage of the special.”

New Media Content:
Rocky Top Hospitality’s Twitter Home Page
http://twitter.com/DeanOgan

About Rocky Top Hospitality
Rocky Top Hospitality restaurants have consistently rated among the Triangle’s most popular local dining choices since its first restaurant opened in 1998. Five different restaurant concepts operate under the Rocky Top Hospitality name: The Twisted Fork Grill, Market & Bar, The Red Room Tapas Lounge, Draft Carolina Burgers & Beers, The Mash House Brewery & Chophouse, Tribeca Tavern with two locations in Cary and Raleigh, and Rocky Top Catering & Events, a thriving events facility and catering business. All Rocky Top restaurant menus provide items not found anywhere else, and focus on using local North Carolina beef, seafood, poultry, pork, dairy and organic produce. Pastas and desserts are made daily, in house by the chefs and never come out of a box. Rocky Top beef and pork have had no growth hormones, additives, antibiotics or chemical feed. Owner Dean Ogan is known for actively giving back to the community and was named the 2011 Restaurateur of the Year by the North Carolina Restaurant and Lodging Association (NCRLA). For more information, visit http://www.rockytophospitality.com.

Jill Mastrangelo
MMI Public Relations
(919) 233-6600
jill@mmipublicrelations.com
http://twitter.com/mmipr
http://www.mmipublicrelations.com

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Rocky Top Hospitality
Patty Briguglio
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