Cary, NC, April 20, 2007 --(PR.com
)-- Jim Mallon, managing partner of Jack Astor’s Bar and Grill located at 2300 Walnut St. in Cary, has announced that the restaurant has introduced a new menu that features 14 new entrees providing guests with an enhanced dining experience. The updated menu includes Goat Cheese Salad, a warm cashew-crusted goat cheese served over assorted greens and tossed in raspberry vinaigrette, as well as Cary’s Best Pork Chop, a lightly spiced, slow-roasted and grilled to order pork chop served with lingonberry sauce. Jack Astor’s is a full service restaurant and sports bar that offers traditional favorites and provides guests with a fun atmosphere.
“We are excited about the update to our menu,” said Mallon. “The new menu will provide guests with a variety of lunch and dinner choices, ensuring them the best dining experience possible.”
About Jack Astor’s Bar and Grill:
Jack Astor’s Bar and Grill is a full service restaurant and sports bar located at 2300 Walnut Street just south of Crossroads Shopping Center in Cary. Their menu offers traditional favorites including fresh, never frozen chicken tenders and parmesan chicken bowties. Guests will enjoy a fun atmosphere as well an audio-visual package that allows them to enjoy their favorite game while they dine. The restaurant is open 11 a.m. to 10 p.m. (bar until 1 a.m.) Monday through Thursday, 11 a.m. to 11 p.m. (bar until 2 a.m.) Friday and Saturday, and 11 a.m. to 11 p.m. on Sunday. For more information call 919-859-2224.
MMI Associates, Inc.