Chapel Hill, NC, August 21, 2014 --(PR.com
)-- Restaurant Brokers Eric and Robin Gagnon, are joined this week on their national restaurant radio show, We Sell Restaurants, by Gregory Woloszczuk, President and Co-Founder of GMW Carolina (GMWC). GMWC is the Triangle’s oldest Dickey’s Barbecue Pit Franchisee. Greg will take part in a panel discussion with Eric, Robin and two other restaurant owners. The topic will be “All in the Family” – a roundtable on the benefits and challenges of working with family in a small business – in particular restaurants. Greg will bring his unique perspective to the restaurant industry after having worked for over 20 years in High Tech.
The episode is scheduled to air on Saturday, August 23rd, 2014 at noon EST on Talk 920AM WGKA Atlanta and on Sunday, August 24th, 2014 at 1pm EST on WAFS Biz 1190 AM. It will also be available for downloading after the broadcast on Saturday.
About We Sell Restaurants
We Sell Restaurants is the nation’s restaurant radio show hosted by restaurant brokers with a stated mission to satisfy listener’s appetite for acquisition, feed the need for restaurant reality and serve up a recipe for success in the restaurant industry. The show is heard live on Saturday at noon on Talk Radio AM920 WGKA in Atlanta and across the nation via online streaming. It is also available via podcast from the iTunes store and via video on YouTube. http://www.wesellrestaurants.com
About GMW Carolina, Inc
GMW Carolina, Inc (GMWC) was founded in 2006 by Gregory & Maureen Woloszczuk. GMWC owns and operates three Dickey’s Barbecue Pit locations in the Triangle (200 Crossroads Blvd Cary, 5318 New Hope Commons Drive, Durham & 170 E. Davie Street, Raleigh). For additional information Fan them on Facebook Dickeys_NC and follow on Twitter @Dickeys_NC