On December 2nd, Crema Restaurante Joins the Inaugural Chefs for a Cure Event to Benefit amfAR, the Foundation for AIDS Research

New York, NY, November 14, 2007 --(PR.com)-- On Sunday December 2nd 2007, in honor of World AIDS Day, the Zagat and Michelin-rated Crema Restaurante with Executive Chef/owner Julieta Ballesteros will join the inaugural Chefs for a Cure event. The restaurant will donate 15% of the evening’s sales to contribute to amfAR’s critically important research programs.

Join Crema Restaurante on December 2nd and help the global effort to find the cure for AIDS while enjoying the delectable dishes.

About: Chef Julieta Ballesteros, from Monterrey, Mexico, trained at New York's French Culinary Institute and fuses traditional Mexican cuisine with a beautiful French presentation. This Zagat listed celebrity chef has created a Michelin rated Chelsea hot spot that is refined and fun. Crema's interior plays with traditional Mexican colors and textures in a modern New York way. The original paintings on display were custom created for the space by the celebrated artist and mother of the chef, del Bosque. Crema delivers a higher concept in Mexican cuisine and is located at 111 W. 17th St (Btw. 6th & 7th Aves.) NY, NY 10011

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Crema Restaurante
Shin Ikeda
212-691-4477
www.cremarestaurante.com
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