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Kid's Summer Cooking Camp at Cuisine Classique in Tucson


Cuisine Classique's new Kids Summer Cooking Camp is intended for children ages 5 to 12 who like to cook and have fun.

Tucson, AZ, May 16, 2008 --(PR.com)-- Mardi and Bob Burden, owners of Cuisine Classique cooking school in Tucson, Arizona are holding their second annual Summer Kid's Cooking Camps. Mardi told us in this interview, "We had so much fun last year in the two sessions of kid's camps, that we have increased our program to four 1 week long sessions this year. Several of our campers would go home and the cook recipes they had learned at camp for their families. Perfect!"

The first session begins June 16 through June 20, and will will focus on foods from around the world with a different country "visited' each day. At these camps, each child will receive an apron to decorate, their own cookbook with the week's recipes and a Diploma at the end. Session two starts June 23 for five days and the kids will travel the U.S. cooking kid friendly meals from a different state each day.

In July there will be two more sessions focusing upon Healthy Foods and "Kids Can Make Them" meals. Every day is dedicated to kid friendly and age appropriate activities and foods, then on Fridays, there will be a "Beach Party."

More information is available on the school website: www.CuisineClassique.com. This is the newest addition to the only recreational cooking school in Tucson. The school is located in Oro Valley, Arizona a suburb of Tucson, Az. The school was founded on Mardi and Bob's love of food and cooking. Their stated goal is to "Share the Love" by creating, encouraging and inspiring cooks.

Mardi Burden is the cooking school coordinator. She also is the lead cooking teacher. Her restaurant and teaching experience helps create a solid background from where she can share her cooking knowledge. In addition to the regular slate of cooking courses and individual classes, the summer camps provide a safe haven for children to learn and have fun. Mardi and Bob's love of kids helps create an enjoyable and nurturing environment. "Our feedback response has been wonderful," Mardi said in this interview. "As Tucson's only cooking school, we simply felt a need to give back to our friends and community by offering a safe and fun place for children in the summer."

Full information about these summer cooking camps is available on the website at: www.CuisineClassique.com or call Mardi Burden at: 1.520.797.1677

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Contact Information
Cuisine Classique
Bob Burden
520.797.1677
Contact
www.cuisineclassique.com
Mardi Burden
Mardi@CuisineClassique.com

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