Rocky Top Hospitality Selected to Cater Jefferson-Jackson Dinner

Raleigh, NC, May 23, 2008 --(PR.com)-- Katherine White, catering director of Rocky Top Hospitality’s catering company, 1705 Catering & Events (www.rockytophospitality.com), has announced that the firm was contracted to provide catering services to the North Carolina Democratic Party Jefferson-Jackson Dinner on May 2 at the North Carolina State Fairgrounds’ J.S. Dorton Arena located at 1025 Blue Ridge Road. The Jefferson-Jackson dinner was the Triangle’s premier politic event, which entertained more than 1,000 North Carolinians, and several democratic politicians including Lt. Gov. Bev Perdue, Sen. Kay Hagan, State Treasurer Richard Moore, Gov. Mike Easley and presidential candidates Sen. Barack Obama and Sen. Hillary Clinton.

“We are honored to be chosen by the NCDP to provide our services to this unique and fun event,” said White. “It was a great success and we were pleased to be a part of it.”

About Rocky Top Hospitality:
Rocky Top Hospitality has been devoted to improving Raleigh, North Carolina’s local dining scene since 1998, when their first restaurant opened. Michael Dean’s Wood Oven and Seafood Grill was the culmination of years of planning by Dean Ogan. Six other restaurants have now opened under the Rocky Top Hospitality name. New restaurants are always built from the menu-out, so the emphasis is always on the food and how to create an experience you can’t find anywhere else. For more information visit their Web site at www.rockytophospitality.com.

Patty Briguglio
MMI Associates, Inc.
(919) 233-6600
patty@mmimarketing.com
PR Firms Raleigh, NC

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