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Rocky Top Hospitality

Press Releases

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Dean Ogan, owner of Rocky Top Hospitality, has announced that 1705Prime Chophouse and Events, a steakhouse and catering facility located at 1705 E. Millbrook Road, now features an extensive cigar menu in the Stinger Lounge. The cigar lounge offers world-famous cigars handcrafted in the Dominican Republic,... - November 20, 2007
Dean Ogan, owner of Rocky Top Hospitality, has announced that 1705Prime Chophouse and Events, a steakhouse and catering facility located at 1705 E. Millbrook Road, has begun hosting a weekly wine dinner called, Raleigh’s Wine Lover’s Night. Each Thursday a different wine producer is featured... - November 12, 2007
Dean Ogan, owner of Rocky Top Hospitality, has announced that The Mash House Restaurant & Brewery in Fayetteville, participated in the Brewers Association’s Great American Beer Festival (GABF) in Denver, from Oct. 11-13. The Mash House’s brewmaster, Zach Hart, entered his India Pale Ale... - November 09, 2007
Dean Ogan, owner of Rocky Top Hospitality, has announced that Suzanne Mauget has been named general manager of Bogart’s American Grill. In this position, Mauget will be responsible for overseeing the daily operations of the restaurant, which includes handling sales and marketing efforts, and training,... - November 07, 2007
Dean Ogan, owner of Rocky Top Hospitality, has announced that the company will host a Thanksgiving-themed cooking class at Red Room Tapas Lounge, located at 510 S. Glenwood Ave. from noon-2 p.m. on Saturday, Nov. 17. The class, conducted by 1705Prime’s executive chef, Todd Ohle, will teach participants... - November 05, 2007
Dean Ogan, owner of Rocky Top Hospitality, has announced that The Mash House Restaurant & Brewery in Fayetteville has joined The Big Tattoo Project and will feature two new wines, Big Tattoo White and Big Tattoo Red, in support of The Fisher House. For each bottle sold of either wine, Big Tattoo... - October 30, 2007
Dean Ogan, owner of Rocky Top Hospitality, has announced that 510 Glenwood Avenue in Raleigh, which includes the Red Room, Hi5 Sports Restaurant and Bogart’s American Grill, will host its 5th Annual Monster Bash on Saturday, Oct. 27. The featured band will be the Squirrel Nut Zippers, who will... - October 18, 2007
Dean Ogan, owner of Rocky Top Hospitality, has announced that 1705Prime Chophouse and Events, a steakhouse and catering facility located at 1705 E. Millbrook Road, will host the Cystic Fibrosis Foundation’s Seventh Annual Wine Tasting and Auction on Sunday, Nov. 4 from 5-8 p.m. The event will be... - October 15, 2007
Dean Ogan, owner of Rocky Top Hospitality, has announced that Bogart’s American Grill has launched their new food, wine and martini menu. The food menu features new items, including a re-emphasis on the Rotisserie, as well as a weekly special inspired by fresh and local ingredients. Bogart’s... - September 27, 2007
Dean Ogan, owner of Rocky Top Hospitality, has announced that the Stinger Lounge, North Raleigh’s upscale non-smoking lounge located at 1705Prime Chophouse and Events, will feature food and drink specials nightly. Monday nights, the chefs provide complimentary appetizers from 5-10 p.m. Tuesday... - September 19, 2007
Dean Ogan, owner of Rocky Top Hospitality, has announced that Todd Ohle, director of culinary for Rocky Top Hospitality, has been named executive chef of 1705Prime Chophouse and Events, a steakhouse and catering facility located at 1705 E. Millbrook Road. Ohle began his culinary career in upscale dining... - September 14, 2007
Dean Ogan, owner of Rocky Top Hospitality has announced that 1705Prime Chophouse and Events, a steakhouse and catering facility located at 1705 E. Millbrook Road, will participate in Dish it Up, Raleigh! on Sunday, Sept. 9 from 3-8 p.m. at Triangle Town Center. Dish it Up, Raleigh! is a one-of-a-kind... - September 06, 2007
Dean Ogan, owner of Rocky Top Hospitality, has announced that 1705Prime Chophouse and Events, a steakhouse and catering facility located at 1705 E. Millbrook Road, has been voted the best steak in Raleigh by Citysearch. The Best of Citysearch poll combines the editors’ favorites with the results... - August 30, 2007
Dean Ogan, owner of Rocky Top Hospitality, has announced that the restaurant will host a Seafood 101 cooking class at Red Room Tapas Lounge, located at 510 S. Glenwood Ave. from 10:00 a.m.-noon on Saturday, Aug. 25. The class, which will be led by Michael Dean's executive chef, Marshall Smith, will teach... - August 20, 2007
Dean Ogan, owner of Rocky Top Hospitality, has announced the grand opening of 1705Prime Chophouse and Events, a steakhouse and catering facility located at 1705 E. Millbrook Road. 1705Prime features a 300-bottle wine list, as well as USDA Prime beef dry-aged in house and cooked over 1,000 degrees of... - August 17, 2007
Dean Ogan, owner of Rocky Top Hospitality, has announced that 1705Prime Chophouse and Events, a steakhouse and catering facility located at 1705 E. Millbrook Road, will host the Greater Raleigh Chamber of Commerce Business After Hours event on Wednesday, Aug. 8 from 5:30-7 p.m. Business After Hours is... - August 08, 2007
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