Vgarden is a leading developer and manufacturer of delicious plant-based, vegan foods. Established in 2015 as part of Gan-Shmuel Health Industries and the Agricultural Cooperative Society Ltd., Vgarden’s team of experts has gained vast experience while contributing to the success and growth of the Mashu Mashu and many other retail brands. Innovations include a wide range of cheeses, appetizing spreads, pastries, nuggets and plant-based meat and fish alternatives. All retail cheeses manufactured by Vgarden are free of preservatives, free of lactose, gluten, trans fats, soy, and cholesterol. All non-GMO and Kosher Parve, Vgarden’s growing range of healthy food is enriched with important nutritional values. Vgarden’s original facility is based in Northern Israel.
- Private Company
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