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Napa, CA-based Downtown Joe’s Restaurant and Brewery has just announced the release of their new Triple Dog Dare IPA. The Napa restaurant’s new ale features 3½ pounds per barrel of Columbus, Citra and Amarillo hops, providing an outstanding taste for all ale lovers. Restaurant visitors... - July 29, 2015 - Downtown Joe's
Freedom Fairs is kicking off its inaugural community festival and amusement carnival at the Westfield Sunrise mall on Long Island this week. The fair includes amusement rides, carnival games, magicians and performers, live bands, food and craft vendors. Admission is free and the organization is giving out free ride tickets to young people who sign a voluntary community drug free pledge. The community-themed event includes an award ceremony for members of the community that have aided this cause. - July 27, 2015 - Tutor Central Inc.
A great evening of fun and music. - July 27, 2015 - Hoffman Group LLC
The fast casual, build-your-own pizza restaurant has officially broken ground on a location in Fullerton, Calif., set to open in fall 2015. - July 24, 2015 - Pizza Press
Chef Nooror Somany Steppe, of the Blue Elephant, was an ambassador of Thai cuisine at United Nations’ Discover Thainess 2015, a celebration of traditional Thai cuisine. - July 23, 2015 - Blue Elephant - Thai Restaurant in London
La Porte des Indes, London was proud to have been a part of the Fundraising at Taste of London 2015 on behalf of the Thai Children’s Trust in UK. - July 23, 2015 - La Porte des Indes London - Traditional French Indian Restaurant
Community Cooperative benefits from two August nights of food and fun. - July 16, 2015 - Hoffman Group LLC
Sandys Cocktails & Kitchen has yet again come up with an original concept called "The Wolf’s Evening" where entrepreneurs, managers, executives, owners, innovators and developers from different industries, fresh faces and magnates alike, would come together every Thursday to share ideas and experiences, mingle with like-minded people and enjoy world-class food & drinks. - July 15, 2015 - Sandys Cocktails & Kitchen
Townapps, world leaders in the area of app development for towns and local communities is proud to announce the release of 46 turn-key travel guide apps for small, vibrant towns and cities across Canada and the United States. Available for free download, users can access up-to-date local news feeds,... - July 10, 2015 - Townapps
Dorchester Restaurant Offers Four-Course Prix Fixe Goat Dinner Tuesday, July 28th, 5pm- 10pm. - July 10, 2015 - Shanti Restaurant
YO! Sushi, the wildly popular international Japanese restaurant brand, which already operates 86 branches worldwide, has opened its second U.S. location at Westfield Garden State Plaza in Paramus, NJ, with plans for more openings in Short Hills, NJ and Tampa, FL in the fall. In 1997, YO! Sushi opened... - July 09, 2015 - YO! Sushi
Sandys Cocktails & Kitchen is starting this unheard-of concept in India called "The Night of Renaissance" where art lovers and artists from different genres like literature, painting, sculpture, music, theater would come together every Tuesday to showcase their talents, mingle with like-minded people and enjoy world-class food & drinks. These evenings would be a platform for them to network, learn, explore opportunities, share their art and compile free portfolios. - July 07, 2015 - Sandys Cocktails & Kitchen
Oakville, Ontario-based kitchen equipment suppliers, Zanduco Restaurant Equipment & Supplies have recently announced the introduction of several new products to their company catalogue. An example of the recent additions to the Zanduco selection is the Panasonic 1064CMicrowave Oven, which has been designed in a compact size and offers 1000 watts of cooking power to suit the demanding requirements within a broad range of hospitality settings. - July 04, 2015 - Zanduco Restaurant Equipment & Supplies
Constructing the perfect burger. - July 04, 2015 - Johnny's Burgers & Dogs
Buy Me A Drink App has launched their latest feature, this week, with a radical redesign, turning the app into the fastest way to pay your bill at bars in Singapore. The new Social Mobile Wallet is a one of a kind in the region. - July 02, 2015 - WAAVE Holdings Pte Ltd
On Saturday, June 27, 2015, Five O'Clock Steakhouse welcomed a group of iconic musicians including drummer Kofi Baker, son of Ginger Baker, Jim Williamson of Iggy & The Stooges, Oscar-winning composer/producer Damon Ranger, legendary guitarist Jennifer Batten, bassist Eva Gardner and drummer Mark... - July 02, 2015 - Five O'Clock Steakhouse
Cape Harbour’s fourth of July tradition continues with food, music and fun. - June 30, 2015 - Hoffman Group LLC
Gusto integrates with payment innovator OpenEdge. - June 27, 2015 - Gusto
BBQ is king in the South and Alabama is the state with the highest percent of BBQ restaurants in the nation. - June 27, 2015 - CHD Expert
Organic Bites is an organic flexible restaurant that wants to make a difference, making their customers feel in an exclusive, healthy and fresh environment. Offering an impressive, varied and tasteful menu. Located in Miami Upper East Side on Biscayne and 70th, Organic Bites' main objective is to bring a pedagogic healthy message to the Miami community. - June 26, 2015 - Organic Bites
Summer has officially started, and with the update in season comes menu updates from Luella’s Southern Kitchen (4609 N. Lincoln Ave.; 773-961-8196). Owner/Chef Darnell Reed is bringing three exciting new items to the menu, adding a brunch favorite to the lunch and dinner menu and changing the Seasonal... - June 25, 2015 - Luella's Southern Kitchen
Offering residents of Lubbock, Texas lip-smacking delicious hamburgers, Fuddruckers serves up tasty burgers with freshly baked buns at their restaurant that can accommodate and offer service to large teams and groups. - June 25, 2015 - Fuddruckers
As the relationship between restaurants and tech is rapidly growing, owners and managers need to be aware of best ideas and trends. Here’s a look on one of the new services for restaurants — Allset. - June 25, 2015 - Allset
At, there’s one person who puts their stamp of approval on every meal, president Michelle Tayler. Michelle recently became a Registered Dietitian. - June 22, 2015 -
On Saturday, June 6, 2015, the internationally-acclaimed rock band, Apocalyptica, dined at Five O'Clock Steakhouse prior to their near sold-out show at The Rave/Eagles Club in Milwaukee. The band, known for their classical-style heavy metal covers, were in town to promote their new album "Shadowmaker." According... - June 18, 2015 - Five O'Clock Steakhouse
This week Milwaukee’s iconic Five O’Clock Steakhouse launched a Summer dining fundraiser benefiting Dryhootch Milwaukee Veterans' Organization. - June 18, 2015 - Five O'Clock Steakhouse
This new sandwich at City Barbeque is climbing the list of the Nation's Best Sandwiches. - June 16, 2015 - City Barbeque
Gusto, a nationwide leader in restaurant management technology for the fast casual marketplace, announces support for the new Microsoft Surface 3 tablet. Gusto is the only serious restaurant POS product taking full advantage of Windows 8.1 and the Surface tablet. “There are many low-end POS products... - June 16, 2015 - Gusto
National Franchise Sales (NFS) is pleased to announce completion of the sale of the Fosters Freeze franchise system. Fosters Freeze is an 82 unit fast food/ dairy concept boasting California's original soft serve desserts. Fosters Freeze International, LLC, (Buyer) is led by Kishan Patel a multi-unit... - June 13, 2015 - National Franchise Sales
Essential Baking Company, known for their variety of high quality baked goods, is pleased to announce that they have been selected by Ridgewells, the featured caterer of the U.S. Open, to provide artisan bread, pastries, their Parisian Star Desserts, and Bagels, from Bagel Oasis, for the Corporate Tents of this year’s U.S. Open. The event takes place June 15th – 21st at Chambers Bay Golf Course in University Place, WA. - June 13, 2015 - The Essential Baking Company
Luella's Southern Kitchen, Chicago's new go-to place for authentic southern cooking (4609 N. Lincoln Ave.; 773-961-8196), will host a spectacular Father's Day Brunch on Sunday, May 21, from 10 a.m. to 3 p.m. Chef/Owner Darnell Reed understands just how important Father's Day truly is; he became a dad... - June 13, 2015 - Luella's Southern Kitchen
Chef Nick Baca and co-founder of Nicksons Eatery will create different Lobster preparations: grilled, boiled, slow "Whole Split Roasted Lobster", "Lobster Chowder in a Bread Bowl", "Spicy Lobster Cobb Salad", and more. It's all good, very good - June 16-20, 2015 in downtown La Grange. - June 12, 2015 - Nicksons Eatery
The Sheraton Jumeirah brings to town the true "Ramadan Nights" - June 11, 2015 - Sheraton Jumeirah Beach Resort
Beginning the week of June 15 MTK Tavern is moving onto the next phase of its transition into a true music venue in the heart of Northern Westchester. Much like the venues of Brooklyn and Manhattan, MTK will be increasing its focus on the music and bar offerings presented to the public, while significantly... - June 10, 2015 - MTK Tavern
Gusto certifies with Heartland Payment Systems to offer additional payment options for its customers. - June 10, 2015 - Gusto
Bald Headed Bistro Recognized as a Top Performing Restaurant as Reviewed by Travelers on the World’s Largest Travel Site - June 08, 2015 - Bald Headed Bistro
Touring Company Thirsty Swagman today announced the Oktoberfest 2016 Tour dates for its hotel accommodation packages including beer tent reservations. - June 05, 2015 - Thirsty Swagman Pty Ltd
As if being within arm’s reach of the Nation’s Capital and minutes from museums isn't enough, nestled in the heart of the historic Old Town Alexandria is Monet | Gogh | Sip, a paint and sip party studio that offers sessions on a nightly basis seven days a week. - June 04, 2015 - Monet Gogh Sip
New Business Opportunity for Entrepreneurs - May 31, 2015 - Frozen Functions
The Greater Gwinnett Championship, a PGA TOUR's Champions Tour event, returned to Metro Atlanta and TPC Sugarloaf once again this spring. Continuing a long-time relationship with the organizers of this annual sporting event, Proof of the Pudding was proud to return as the Catering Sponsor for the Championship's annual Kick Off Party. - May 29, 2015 - Proof of the Pudding
Celebrate National Brisket Day on May 28 at Luella’s Southern Kitchen in Chicago's Lincoln Square neighborhood. Luella's Owner and Chef Darnell Reed shares his BBQ Brisket Mac & Cheese recipe, inspired by the cooking of his Mississippi great-grandmother and culinary research in the South. - May 28, 2015 - Luella's Southern Kitchen
Comoncy softly opened the doors of its third location on Ventura Blvd in the heart of Studio City this week to provide the community with a much needed environment where one may enjoy a wide array of espresso beverages, as well as a fast-casual, modern setting to indulge in healthy, New American fare... - May 27, 2015 - Comoncy
Shanti Restaurant is excited to share that Chef Andy will be hosting the semi-annual Vegan Mondays four-course prix fixe dinner menu during the month of June at Shanti's Roslindale location. Not just for vegans, the menu offers dishes that vegetarians and carnivores alike can enjoy. Please let Shanti... - May 26, 2015 - Shanti Restaurant
Ker’s WingHouse launches Summer menu like never before. - May 24, 2015 - Kerís WingHouse
Olivers Astoria is bringing Cornhole back to Broadway on Sunday, May 31 with the 2nd Annual Charity Cornhole Tournament benefitting the Queens Centers for Progress. - May 15, 2015 - HK Hospitality
Flame Catering and Banquet Center is excited to announce the appointment of Chef Gerry Fong on the culinary team alongside Flame Catering owner, Chef Smoke. The Chef Smoke and Chef Fong duo brings a new culinary spark to New Bern’s culinary scene – combining Southern Carolina cuisine with Southern Asian fusion. - May 15, 2015 - The Flame Catering & Banquet Center
Book Signing and Free Cupcakes - May 15, 2015 - Savannah Cupcake
CHD Expert, the Chicago-based foodservice database and analytics firm, has released its highly anticipated 2015 Restaurant Unit Report. The Unit Report breaks down the volume of restaurants by menu type and segment in each of the 50 United States. The Restaurant Unit Report’s segmentation separates... - May 15, 2015 - CHD Expert
Proof of the Pudding, Atlanta's premier food management and catering company, is proud to announce the newest seasonally inspired 'Chef's Counter' menu for Summer 2015. With winter behind us, the Proof of the Pudding culinary team has been busy crafting new dishes and recipes that move both the on premise... - May 14, 2015 - Proof of the Pudding
Buy Me A Drink App is unveiling the new BMD Wallet for a good cause, as they partner with The Little Hearts Orphanage in a Fundraising Event @ Kilo Kitchen & Lounge on the 16th of May. Every once in a while you come across a story that changes your view of the world, and one that touches your heart... - May 13, 2015 - WAAVE Holdings Pte Ltd
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