Social Traction for Milk and Eggs Proves Fast Growing Revenue

Social Traction for Milk and Eggs Proves Fast Growing Revenue

Milk and Eggs leverages social traction to garner customer loyalty, retention, and growth in revenue. - May 22, 2018 - Milk and Eggs

Moonlight Meadery Earns Gold (Again)

Moonlight Meadery Earns Gold (Again)

Moonlight Meadery Earns Gold at the 12th Annual San Diego International Beer Competition. - May 07, 2018 - Moonlight Meadery

Kono USA Continues Expansion Across USA

Kono USA Continues Expansion Across USA

2018 is off to a great start for Kono USA as their rapid expansion continues. - May 03, 2018 - Kono USA

Cedar Lake Cellars Adds the Smokehouse to St. Louis Winery

New building to house winery's concession area and kitchen. - April 29, 2018 - Cedar Lake Cellars

King Kullen Raises $3,500 for American Heart Association

King Kullen Grocery Company, Inc. recently presented the American Heart Association (AHA) with a check for $3,500 in support of the organization’s “Go Red for Women” and “Life is Why We Give” campaigns. A portion of the donation was raised through the generosity of... - April 18, 2018 - King Kullen Grocery Company

Sea Aged Wine Have Now Started to Age Cava in Their Sea Ageing Tanks

Cava being the Spanish equivalent to Champagne from France and Prosecco from Italy. - April 03, 2018 - Sea Aged

Cedar Lake Cellars Hires Three New Team Members

St. Louis winery adds two coordinators and an assistant to its growing company. - March 31, 2018 - Cedar Lake Cellars

CHD-Expert Americas Names Darren Tristano as Next CEO

CHD Expert Americas today announced that ithas appointed Darren Trista no, Chief Executive Officer. CHD-Expert founder PaulHagege will assume the role of Executive Chairman and General Manager,Catherine Kearns has been appointed President. CHD Expert Americas today announced that it has appointed... - March 27, 2018 - CHD Expert

New Spicy Southern Seasoned Coating Mixes Launched by Kentucky Kernel

New Spicy Southern Seasoned Coating Mixes Launched by Kentucky Kernel

The popular Kentucky Kernel brand announces the introduction of four brand new regional flavor blends: Spicy Cajun, Lemon Pepper, Garlic & Herb, and Crunchy Corn Meal. The new products mark the first line extension for the popular Kentucky Kernel Seasoned Flour brand in decades, building off of the popularity of the original "secret recipe" coating mix. - March 20, 2018 - Kentucky Kernel

Just Wines Doubles Product Offering to 6,000

Australians’ thirst for diversity has driven the company’s expansion to become 2nd biggest online retailer. - March 15, 2018 - Just Wines

Japanese Wine Cellar Opens Its Digital Doors

Japanese spirit specialists have unveiled the dekantā cellar, with an inaugural collection of 40 red wines from Japan, available for delivery to wine enthusiasts worldwide. - March 15, 2018 - dekanta

Federal Gov in the USA Ensure Safety of Wine Drinkers. Sea Aged Wine, the Company, Are Not Affected by the Ruling.

The federal government in the USA have made a statement that wine aged in and coming directly from the sea or ocean is not allowed to be consumed as it could be contaminated. - March 12, 2018 - Sea Aged

Whole Health Nation: A Health Symposium Debuts This March; the Kitchen as Your Pharmacy and Local Plants as Your Medicine

Revolutionize the way you care for your health. Grow seed into food and let the food become your daily medicine. It really is that simple and we can show you how! Whole Health Nation is an organization focused on health and vitality. Their mission is to expand the collective concept of health... - March 02, 2018 - Whole Health Nation

The Sea Aged Wine Company Based in Xàbia Spain Are Turning Green. Environmental Green That Is.

Since its conception some three years ago, the idea of saving the environment was at the forefront of the company. Since they refused to age wine on the sea bed and destroy the creatures environment that live there. They are now going even more environment friendly. - March 01, 2018 - Sea Aged

Discover Your Market Potential with CHD Expert’s New Landscape on the Hotel Industry

February is the most romantic month with Valentine’s Day, providing you a valid excuse for a loving getaway, CHD Expert, a global leader in aggregating, analyzing, and managing foodservice & hospitality data, has examined the hotels landscape in the most romantic destinations in the US, and offering a sneak peek to the US hospitality market. - February 23, 2018 - CHD Expert

King Kullen Grocery Company Co-Chairman Bernard D. Kennedy Dies at 92

King Kullen Grocery Company Co-Chairman and former President Bernard D. Kennedy passed away February 17, 2018, at his home in Point Lookout, New York. The announcement was made by Kennedy’s sons, King Kullen Co-President J. Donald Kennedy and King Kullen Secretary and General Counsel Bernard... - February 23, 2018 - King Kullen Grocery Company

FemAle Brew Fest® 2018 Announces Growing List of Participants in the 2nd Annual Beer Festival Celebrating Women in the Brewing Industry

List of the breweries and partners for the FemAle Brew Fest® keeps growing - February 20, 2018 - FemAle Brew Fest

History Repeating Itself; Sea Aged Wine with Jordan River Winery to Age Wine in Sea Water

When what we were doing in the past can make things taste better today. - February 12, 2018 - Sea Aged

King Kullen Raises $30,000 for Long Island Cares/Harry Chapin Food Bank

“Check Out Hunger” campaign ran in all King Kullen and Wild by Nature stores. - February 09, 2018 - King Kullen Grocery Company

Announcing FemAle Brew Fest® 2018 - South Florida’s 2nd Annual Beer Festival Celebrating Women in the Brewing Industry

Announcing FemAle Brew Fest® 2018 - South Florida’s 2nd Annual Beer Festival Celebrating Women in the Brewing Industry

The Lillith Fair of Craft Beer returns for its second year and is moving to Huizenga Plaza in the heart of downtown Fort Lauderdale. - February 06, 2018 - FemAle Brew Fest

Ballot Open for Rare Karuizawa 35 Year Japanese Whisky

A ballot for dekantā’s Karuizawa The Cities of Japan 35 Year Old Sherry Cask collection, showcasing bottle designs inspired by Japan’s most iconic cities with rare Japanese whisky of the silent distillery, closes Wednesday 7 February at midnight (GMT). - February 02, 2018 - dekanta

Columbia Distributing Acquires General Distributing, Inc.

Columbia Distributing today announced it will purchase all stock of General Distributors, Inc. (GDI), based in Oregon City, Oregon. The nearly 100-year-old GDI represents a portfolio of more than 100 international, national and local beer, energy and water suppliers. The transaction is expected to... - January 31, 2018 - Columbia Distributing

CalifoodItalia Expands Health & Fitness Division with Former Mr California Bodybuilding Champion, Kagan Yalaman, Leading the Charge

Califooditalia, a global group and an innovative healthy food company that owns FiberPasta US, PastaPro US and Bruno’s Cookies, introduces an expanded division of Health and Fitness to be led by industry expert and former Mr California Bodybuilding Champion, Kagan Yamalan, as an Executive... - January 31, 2018 - FiberPasta

Sweet Your Words, Inc. Brings Chocolate to the Masses Using 3D Printing Technology

Sweet Your Words, Inc. Brings Chocolate to the Masses Using 3D Printing Technology

Your logo, image or text on custom 3D chocolate is an eye-catching innovation in personal branding and promotional products for events, hospitality, conventions, licensing, and retail industries. - January 28, 2018 - Sweet Your words Inc.

Sea Age Wine Have Achieved Incredible Results After Just 1 Month; With a Discovery Found by Mistake

Remarkable discovery which was found by chance - January 27, 2018 - Sea Aged

FiberPasta Enters Joint Venture with Paul & Gilbert Kitchen to Create Natural Dog Treats

Fiber Pasta U.S., the innovative and healthy pasta and flour company, announced today that it has entered into a joint venture with Paul & Gilbert Kitchen to create natural sugar-free dog treats "Bruno’s Cookies." Bruno’s cookies are non-GMO and made with Fiberflour that... - January 25, 2018 - FiberPasta

World’s Most Expensive Chocolate Brand Creates "Noah’s Ark" of Ancient Cacao To’ak Chocolate Resurrects a 5,300-year-old Variety of Cacao in Ecuador

Famous for its ultra-luxurious dark chocolate aged in specialty casks, To'ak Chocolate is now creating a "Noah's Ark" of endangered cacao. The bold new project is aimed at resurrecting the oldest and rarest variety of cacao on earth, previously believed to be extinct. - January 25, 2018 - To'ak Chocolate

A Phenomenal Baker and Cake Artist That You Probably Never Met

A Phenomenal Baker and Cake Artist That You Probably Never Met

Engineer turned cake artist describes Melanie Wideman, the owner of A Little Slice of Heaven Bakery. While known throughout the metro Atlanta area for her custom cake creations for weddings, birthdays, and retirement celebrations, anyone in the continental US can now experience the taste of a little slice of heaven with the launch of the bakery's online store. - January 18, 2018 - A Little Slice of Heaven Bakery

Papa Gino’s Pizza Now Available in the Frozen Food Aisle; First Ever Launch of Papa Gino’s Traditional Thin Crust Pizza Starting with Big Y Stores

Papa Gino’s Pizza Now Available in the Frozen Food Aisle; First Ever Launch of Papa Gino’s Traditional Thin Crust Pizza Starting with Big Y Stores

Papa Gino's, an iconic New England brand and the Official Pizza of The New England Patriots and The New England Revolution announced the launch of Papa Gino’s Traditional Thin Crust Frozen Pizza in grocery stores throughout New England starting with Big Y. This new, exciting distribution... - January 17, 2018 - Half Baked, LLC

A New Start-Up Sells an Innovative Product, Halal Fully Prepped Ready to Cook Pakistani/Indian Entrees in Boston

A New Start-Up Sells an Innovative Product, Halal Fully Prepped Ready to Cook Pakistani/Indian Entrees in Boston

Mona's Curryations is a new innovative food start-up in town. Start cooking smart by letting Mona's Curryations do all the shopping, washing, peeling, chopping, and mixing. Consumers only need to defrost the entree and cook on the stove for about 30 minutes. All entrees are authentic recipes and made with all natural ingredients and Halal chicken that is cage free with no added hormones or antibiotics. Learn more at www.monascurryations.com. Cooking just got a whole lot easier. - January 15, 2018 - Mona's Curryations

Israel to Benefit from Sea Aged Wine Tanks

This is how the Israeli wine business will be benefiting from a new invention. It has several benefits for Jews and for the Israeli wine industry. - January 14, 2018 - Sea Aged

Yellow Tail Wine Teams Up with "Sandwich King" Jeff Mauro for Food Truck Road Trip to Football's Biggest Game

Yellow Tail Wine Teams Up with "Sandwich King" Jeff Mauro for Food Truck Road Trip to Football's Biggest Game

Yellow Tail, America’s No. 1 imported wine, takes food, fun and celebration to 32 stops in nine cities as food truck tailgate tour heads to Minneapolis. - January 12, 2018 - Deutsch Family Wine & Spirits

PLB Sports, Leader in Athlete-Endorsed Food Products, Launches Brand-New WWE Fruit Snacks Featuring Top Names in Wrestling

PLB Sports, Leader in Athlete-Endorsed Food Products, Launches Brand-New WWE Fruit Snacks Featuring Top Names in Wrestling

PLB Sports, the premier food marketing company specializing in matching professional athletes with superior product lines, announced the launch of their brand new WWE Fruit Snacks. Joining a realm of other unique food products representing professional sports like WWE, hockey, baseball, and more,... - January 11, 2018 - PLB Sports

Cedar Lake Cellars Wins Wedding Industry Award

St. Louis winery presented with The Knot Best of Weddings award. - January 11, 2018 - Cedar Lake Cellars

Greenville South Carolina Winery Rolls Out Innovative Bottle Recycling Program

City Scape Winery rolls out new bottle recycling program designed to keep its wine bottles out of Greenville County landfills with innovative new program. - January 10, 2018 - City Scape Winery LLC

New Sea Aged Wine. Aged in Tanks on Land, the Wine in Bottles Has a Controlled Temperature and in Complete Darkness. First Batch Nearing Completion.

Sea Aged Wine. Not just for the rich but now available for all. It has been said many times at tastings that Sea Aged Wine does taste different and it does have a uniqueness about it. (Joanna Lumley & Jennifer Saunders. Stated on this BBC wine program). And often it is said that it's “A... - January 08, 2018 - Sea Aged

Twinpanzee 4 Chimpanzees! Twinpanzee Brewing Co & Kristi Odom Photography to Host “Primates 4 Primates” Fundraiser for Liberia Chimpanzee Rescue & Protection Feb 11, 2018

Twinpanzee 4 Chimpanzees! Twinpanzee Brewing Co & Kristi Odom Photography to Host “Primates 4 Primates” Fundraiser for Liberia Chimpanzee Rescue & Protection Feb 11, 2018

Twinpanzee Brewing Co and Kristi Odom Photography to Host “Primates 4 Primates” Fundraiser for Liberia Chimpanzee Rescue & Protection: Fundraiser Party Sunday, February 11, 2018 3pm-6pm - January 03, 2018 - Twinpanzee Brewing Company

Revolutionary Meadery/Winery Allows Anyone to Invest

Revolutionary Meadery/Winery Allows Anyone to Invest

Described as a perfect storm of location, market trending, and experience, Shezmu Cellars is looking to define a new category of alcohol, mead. It launched its Fundable campaign today. - December 15, 2017 - Shezmu Cellars

Château de Pommard Welcomes New Assistant Winemaker

Château de Pommard Welcomes New Assistant Winemaker

The Next Generation Winemaking Team; Château de Pommard Welcomes New Assistant Winemaker Eric Pignal - December 15, 2017 - Chateau de Pommard

White Space Opportunities in the U.S. Restaurant Landscape: CHD Expert Evaluates the Independent Restaurant Market

Independent operators represent 68% of the total U.S. restaurant landscape and maintain a unique competitive edge in the market. - December 08, 2017 - CHD Expert

Devil Daves Bloody Mary Sticks - A Single Serve Spice Packet That Makes Your Favorite Spiced Cocktail Without the Mess… or Cost

Bloody Mary’s are typically known for their difficulty to master, and their expensive cost to acquire the ingredients. - December 04, 2017 - Devil Daves Bloody Mary Sticks

Irish Spirit Takes "Dublin’s Own" DWD Whiskey Back to the USA

Coinciding with this weekend’s launch of their online store for rare and historic Irish whiskey, Irish Spirit have announced an exclusive release of historic DWD Irish whiskey "Heritage Edition" to US and international markets, where the brand thrived in the late 19th and early 20th... - November 24, 2017 - Irish Spirit

Ventura County’s First Public Market, The Annex, Opens at The Collection at RiverPark

Ventura County’s First Public Market, The Annex, Opens at The Collection at RiverPark

The Annex Marks Ventura County’s New Home for the “Locally Grown” - November 22, 2017 - The Collection

Sir-Mix-A-Bot Robotic Home Bartender Hits the Market

Sir-Mix-A-Bot is launching the robotic bartender which has evolved from a side project into a full production venture. Sir-Mix-A-Bot moves forward in the name of delicious mixed drinks. The hardware in the kit or pre-assembled version is readily available and will never be out of reach. - November 19, 2017 - Sir-Mix-A-Bot

Cedar Lake Cellars Adds Local Tea Line

St. Louis winery to offer fermented probiotic beverage to menu. - November 18, 2017 - Cedar Lake Cellars

Josh Cellars Launches $10 Million Digital Advertising Campaign

Nostalgic Wine Ads Feature Founder Joseph Carr Sharing Stories Behind the Wine in Unconventional Settings. - November 16, 2017 - Deutsch Family Wine & Spirits

K·FISH, the Next Global Superfood, Enters the U.S. Market

Korean Ministry Officials, Executives, Retailers, and Buyers Gathered Last Week to Celebrate the Brand Launch in the U.S. - November 16, 2017 - K FISH

Get a Room: With More Than 77,000 Operators, CHD Expert Evaluates the Hotel Industry in the United States

As the hospitality industry continues to compete with home-offered accommodations, technology is playing an increasingly larger role in the ability for hotels to stay competitive. - November 15, 2017 - CHD Expert

This Boston Chef Has Cooked Thanksgiving Dinner Every Day for 20+ Years

This Boston Chef Has Cooked Thanksgiving Dinner Every Day for 20+ Years

Jay Hajj, the chef-owner of beloved Boston casual dining landmark Mike's City Diner, has served Thanksgiving dinner every day for more than 20 years, learning plenty of secrets along the way. His turkey dishes are widely proclaimed among the best in America. This native of Lebanon shares the secrets to perfect all-American Thanksgiving dinner in his new "Beirut to Boston" cookbook. - November 09, 2017 - Chef Jay Hajj

Brrrr...illiant: CREAM Warms Up Winter Nationwide with Mini Pies and Hot Chocolate Drinks

Just in time for the holiday season, nationally celebrated ice cream sandwich shop CREAM, which stands for “Cookies Rule Everything Around Me,” announces the launch of its new Hot & Perfect Mini Pies and Hot Chocolate made with Ghirardelli®, limited-edition menu items now... - November 03, 2017 - CREAM

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