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Within Caterers

Gran Sasso Announces Il Giardino Will Open This Spring

Brooklyn's Gran Sasso announces that its 5,000 square foot garden will open to customers and be available for private event booking on May 1st, 2017. - March 09, 2017 - Gran Sasso

Love at First Bite Catering Celebrates 35 Years in Business in Huntington Beach

Love at First Bite Catering, which has become a leading local catering business, celebrates 35 years of success this year. To commemorate this significant achievement, they hosted a gala party at Rainwater Gallery in downtown Huntington Beach combining this celebration with their official ribbon cutting event. - February 18, 2017 - Love at First Bite Catering

CEO Chef Announces Two Ways for Companies to Give Back to the Community Through Philanthropic Team Cooking Events

CEO Chef, a leader in cooking team building programs, offers two philanthropic cooking events for companies to develop stronger teamwork skills. Find out more now. - November 06, 2016 - CEO Chef, Inc.

CEO Chef Announces Team Building Activities for Company Holiday Parties

CEO Chef, which uses culinary arts to build stronger teams in the office, has announced that their programs can enhance this winter's holiday parties with tasty food, competitive excitement, and improved team collaboration. CEO Chef's team building programs and packages, which are available across the country, meld a universal pastime with focused attention on team building and productivity in the office to create lasting results. - October 27, 2016 - CEO Chef, Inc.

Bellafina Chocolates Corporate Gifts to Benefit United Way

Bellafina Chocolates, a unique "all profits to charity" artisan chocolate company, announces a new partnership with United Way to support the 2016 Campaign. Through Nov 17, companies may order branded gifts for customers and designate 100% of the profits from their order to benefit United Way. Bellafina Chocolates can put a company's logo on the packaging and even on the truffles themselves. Gifts can be shipped directly to customers on the date specified. www.BellafinaChocolates.com/CorpGifts - October 20, 2016 - Bellafina Chocolates

Schakolad Chocolate Factory Turns 21 Years Old

Schakolad Chocolate Factory with 20 locations nationwide is turning 21 years old. To commemorate the occasion, Schakolad Chocolate Factory just released their new Anniversary Truffle - Cabernet Sauvignon in 72% Dark Chocolate. - September 17, 2016 - Schakolad Chocolate Factory

After Serving More Than 1 Million Guests, Family Owned Triangle Barbecue Restaurants Change Hands

GMW Carolina, Triangle owner of three Dickey’s Barbecue Pit locations, has sold all locations to another local company. The husband and wife leadership team comment on family, giving back to the community, reflect on the past and the future of the company. - September 13, 2016 - GMW Carolina, Inc

Grateful Plate Has Moved to Manayunk

Philadelphia based healthy prepared meal delivery service, Grateful Plate has moved. - September 11, 2016 - Grateful Plate

Bellafina Chocolates Announces Charity Giveaway

Bellafina Chocolates, a gourmet chocolate company and social enterprise that donates 100% of its profits to children's charities, is celebrating its 6-year anniversary with a Fan's Choice Charity Giveaway. Fans may vote for one of six children's charities on the company's Facebook page. - August 20, 2016 - Bellafina Chocolates

Customers Invited to 10 Year Anniversary Celebration of Family Owned Triangle Barbecue Restaurants

GMW Carolina, Triangle owner of three Dickey’s Barbecue Pit locations, celebrates with customer appreciation event and giving back to the community. - August 16, 2016 - GMW Carolina, Inc

Get Your Grill on with Invisible Kitchen’s New Gourmet BBQ Catering

Effortless gourmet catering for summertime party planning. - June 24, 2016 - Invisible Kitchen

How Many Ways Can One Enjoy Fresh Lobster? Go to Chicagoland's Famous LobsterFest at Nicksons Eatery June 21-25, 2016

You may have heard stories from lobster-lovers who eagerly return to Nicksons Eatery in LaGrange for its Famous Lobster Fest - about the freshest lobster you can eat, thousands of pounds of it, pulled straight from East Coast waters, steamed and served alongside locally-grown organic potato salad and corn on the cob. How many ways can one enjoy the freshest lobster? Come to Nicksons Lobster Fest and find out! - May 31, 2016 - Nicksons Eatery

DR Catering Launches New Website for the West Union Area

New web resource for consumer education and awareness in New Jersey. - April 30, 2016 - DR Catering

Chicago Issues First Mobile Food Vendor/Pushcart License

@PalCrepes has made Chicago History by obtaining the first Prepared Mobile Food Vendor License. - April 18, 2016 - @PalCrepes

Blazers VS Nugs Portland Trailblazers Take on the Denver Nuggets for the Blazers Last Home Game of the Season

The Seattle SuperChronic Cafe Presents "Blazers VS Nugs" private suite (sky-box) at the Moda Center with retired Trailblazer Cliff Robinson, aka Uncle Spliffy Wednesday April 13th. This event at the Blazers VS Nuggets NBA game is an opportunity to normalize cannabis in a professional setting, while promoting an ‪Active Cannabis Lifestyle. More on FB @SuperChronic_Cafe - April 05, 2016 - SuperChronic Cafe

Invisible Kitchen Launches Art Basil Canapé Collection

In celebration of art month in Hong Kong, Invisible Kitchen Executive Chef Tom Burney has masterminded a new creative canapé menu – the Art Basil Canapé Collection, which plays with the versatile flavour of basil. With a fresh take on the classics, Chef Tom injects some playful... - March 17, 2016 - Invisible Kitchen

Watermill Caterers Named Winner in the Knot Best of Weddings 2016

Tenth Annual Best of Weddings Awards Honor the Top Wedding Vendors Across America - January 30, 2016 - Watermill Caterers

CEO Chef Announces Feeding the Community Through Their 2016 Team Bonding Exercises

One of the most delicious and best ways for leaders to build their organization in 2016 is through team bonding exercises. CEO Chef’s Feed the Need™, in addition to increasing productivity, building teamwork, and strengthening the organization, is one of the few team bonding exercises that gives back to the community.CEO Chef's Feed the Need™ program is an innovative way to accomplish all of your organizations goals and more. - January 29, 2016 - CEO Chef, Inc.

Brazilian Churrascaria Better Than Ever as Brazilian Fire Turns Up the Heat This Weekend at the Coral Gables Art Festival

Authentic Brazilian-Style Churrascaria: Spit-Roasted Meats, Sliced and Served, Will be Made Available for Purchase to Festival-Goers. - January 23, 2016 - Brazilian Fire

Black Salt Culinary Brings Elegance to Elevate Every Occasion

Ben, Fabrice, and the entire Hoffman Group Holdings team are thrilled to be expanding their offerings with the creation of Black Salt Culinary. The great food everyone has come to expect from Fathoms and The French Press will now be available for parties, company events, weddings and much more. - January 06, 2016 - Black Salt Culinary

Brazilian Fire Brings the Best of Brazilian Churrascaria to Miami at Basel Wine & Food Festival on December 5, 2015

Experience delicious Brazilian churrascaria without leaving Miami! - November 12, 2015 - Brazilian Fire

New York Food Company & Food Finders, Inc. Launch Digital Food Drive to Give Free Holiday Meals to Southern California Families in Need

Social Activism to Feed the Hungry. Facebook and Tweets Mean Holiday Feasts for Southern California families. - November 04, 2015 - New York Food Company

Paella Chef Receives 2014 Houston Award

Paella Chef has been selected for the 2014 Houston Award in the Party & Event Planners category by the Houston Award Program. - October 12, 2015 - Paella Chef

Proof of the Pudding Names Adam Noyes President

Proof of the Pudding by MGR names Adam Noyes President of the South East’s largest Catering and Food & Beverage Management Organization. As the Company’s President, Adam will be responsible for providing leadership for the organization by working with the senior management team to... - October 02, 2015 - Proof of the Pudding

Rapidly Expanding Meal Prep Service Hits St. Louis

Kansas City to St. Louis expansion is underway while the service, which is already available in Wichita, Kansas City, and Chicago, also hits Omaha and Des Moines. Friend That Cooks Personal Chefs have expanded their Kansas City based weekly meal prep service into the St. Louis metro as of August... - August 19, 2015 - Friend That Cooks Personal Chefs

Lobster Fest Returns to Chicagoland ...From Maine to LaGrange | Nicksons Eatery | June 16-20, 2015

Chef Nick Baca and co-founder of Nicksons Eatery will create different Lobster preparations: grilled, boiled, slow simmered...like "Whole Split Roasted Lobster", "Lobster Chowder in a Bread Bowl", "Spicy Lobster Cobb Salad", and more. It's all good, very good - June 16-20, 2015 in downtown La Grange. - June 12, 2015 - Nicksons Eatery

Frozen Functions: Ice Cream Catered Events

New Business Opportunity for Entrepreneurs - May 31, 2015 - Frozen Functions

Proof of the Pudding "Glows" at the Greater Gwinnett Championship Kick Off Party

The Greater Gwinnett Championship, a PGA TOUR's Champions Tour event, returned to Metro Atlanta and TPC Sugarloaf once again this spring. Continuing a long-time relationship with the organizers of this annual sporting event, Proof of the Pudding was proud to return as the Catering Sponsor for the Championship's annual Kick Off Party. - May 29, 2015 - Proof of the Pudding

Flame Catering & Banquet Center Sizzles with the Addition of New Chef Gerry Wong

Flame Catering and Banquet Center is excited to announce the appointment of Chef Gerry Fong on the culinary team alongside Flame Catering owner, Chef Smoke. The Chef Smoke and Chef Fong duo brings a new culinary spark to New Bern’s culinary scene – combining Southern Carolina cuisine with Southern Asian fusion. - May 15, 2015 - The Flame Catering & Banquet Center

Proof of the Pudding Goes Farm-to-Fork for Summer 2015 Fare

Proof of the Pudding, Atlanta's premier food management and catering company, is proud to announce the newest seasonally inspired 'Chef's Counter' menu for Summer 2015. With winter behind us, the Proof of the Pudding culinary team has been busy crafting new dishes and recipes that move both the on... - May 14, 2015 - Proof of the Pudding

Philadelphia Small Business Owner to Showcase Products and Servcies

Local Philadelphia, PA business owner Kellie L Harding of WETOPIA CATERERS (we top it all) has created an event to help local small business owners showcase their culinary treats and other specialty items to the public. The 1st Annual Culinary Showcase Event is scheduled to be held on Friday June... - May 08, 2015 - WETOPIA CATERERS

Husband and Wife Team Helps Couples Achieve "Wedding Bliss on a Budget"

TurnKey Events Shares Strategies for Conserving Costs During the 2015 Wedding Season and Beyond - May 04, 2015 - Turnkey Events

The Chopped Leaf New Store Openings to Increase Chain by Nearly 50% in Just 6 Months

The Chopped Leaf fast-casual franchise is revving up its unit growth with 7 new openings over the next 6 months. Five restaurants will open in Alberta, one in BC and one in Saskatchewan. The popular concept currently has 18 restaurants operating in British Columbia, Alberta and... - March 11, 2015 - Innovative Food Brands

Celebrate Overlooking the Greens at Mulligans St. Pat's Bash

For an upscale, family-friendly St. Patrick’s Day, discover Mulligans Irish Pub, a hidden gem at Wentworth Golf Club in Northeast Pinellas. Green beer flows along with Irish Food and Live Music all day Tuesday, March 17th. Last year, over 1,000 enjoyed Guinness, Corned Beef & Cabbage,... - March 08, 2015 - Ace Crescent Oaks, Inc.

Southern Oaks Plantation Voted “Best All-Around Wedding Venue” in New Orleans; Launched New, Innovative Website

This is a banner year for Southern Oaks Plantation, a special events venue in New Orleans. On February 9, Borrowed & Blue published the results of its 2014 Best of B&B Awards, in which people globally voted on their favorite wedding venues in 8 different categories. This year, they selected... - March 04, 2015 - Southern Oaks Plantation

GolfBoards to Surf Fairways at all Ace Golf Courses

GolfBoard, a unique invention that has its roots in surfing and snowboarding, will debut next week at Ace Golf's three Tampa Bay area courses. Named the PGA of America's best new golf product of 2014, GolfBoard is a four-wheel drive, gear-driven, posi-traction vehicle resembling a skateboard. The... - March 01, 2015 - Ace Crescent Oaks, Inc.

Sweet Treat Fan Favorite Chamoy City Limits is Skipping the Sophomore Slump

After a bold and successful freshman year under their belt, Ana Fernandez and Chamoy City Limits look to skip the usual sophomore slump and dominate the crowded San Antonio frozen treat landscape. - February 25, 2015 - The Institute of Chili

Check, Please! TV Series Presents Nicksons Eatery of Downtown LaGrange

An episode of the television series, Check, Please! will be featuring Nicksons Eatery. The format of the show is simple: three people sit down with host, Catherine De Orio to discuss three local eating establishments, one favorite chosen by each guest. Before the program is taped, each person... - January 05, 2015 - Nicksons Eatery

Celebrate New Years Eve with Live Music at Nicksons Eatery

Nicksons Eatery in Downtown La Grange, Illinois will be featuring a Three Course Menu on New Year’s Eve with Live Music. To start off the evening, guests will enjoy a Seared Prawn served over Quinoa Gumbo and Thai Pickled Cabbage. The Main Course will feature Butter Poached Lobster, Gigante... - December 28, 2014 - Nicksons Eatery

Frozen Functions Now Offering Frozen Pints & The Ice Cream Bar Products for Catered Events

Frozen Functions, an Atlanta ice cream catering and equipment leasing company is pleased to announce a partnership with "The Ice Cream Bar." - December 10, 2014 - Frozen Functions

Inspiration/Vita Bakes Bakery, a Startup Bakery That Specializes in Unique Baked Goods and Pastries Will Attend Local Food and Wine Festival

Those attending Boca Raton’s annual Wine and Food Festival will enjoy Vita Bakes Bakery’s nutritiously fortified baked goods and pastries. - November 08, 2014 - Inspiration/Vita Bakes Bakery

Atlanta-Based Proof of the Pudding Becomes a Member of "Leading Caterers of America"

Proof of the Pudding, Atlanta's premier caterer and food management company, is proud to announce their selection and participation into the Leading Caterers of America. - October 23, 2014 - Proof of the Pudding

Frozen Functions: Atlanta Ice Cream, Smoothie, & Milkshake Catering Company

Now Offering Smoothie & Milkshake Catering in the Atlanta Area. - October 23, 2014 - Frozen Functions

Las Vegas Gourmet Charity Tasting Dinner Raises Donations for a Cause

B With A Twist Catering & Events hosts second annual "Taste of the Holidays" to benefit local Salvation Army. - September 26, 2014 - B With A Twist Catering & Events

Harvest Bash Hits Downtown La Grange at Nicksons Eatery

Nicksons Eatery will host a Harvest Bash from Thursday, September 25th to Saturday September 27th. It will feature Gourmet Oktoberfest Themed Fare, Draft Beers, and Live Music. - September 23, 2014 - Nicksons Eatery

Nirvana Kitchen Launches a Vegan Meal Delivery Service and a Line of Ready-to-Eat Vegan Cuisine in the Selected Retail Stores

Nirvana Kitchen, a California Bay Area-based premium vegan food company, is committed to building a loyal following with taste, nutrition, convenience and transparency. - August 31, 2014 - Nirvana Kitchen

Recent Headlines Within Caterers

Recent Headlines
Within Caterers