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This November, Executive Chef Christopher Tong of the Chicago-based private gourmet dining service, My Private Chef, has been invited again to present an elegant Fall menu. This cooking demonstration will take place on Saturday, November 1, from 1-3 p.m. at the Bloomingdale’s Home & Furniture Store in Oakbrook Center. For more information about My Private Chef, contact 773.981.8131. - September 23, 2008 - My Private Chef, Inc.
The scrumptious Chocolate celebration is being held nationwide in all of the 32 individually-owned Schakolad stores in conjunction with the sale of the company’s very first truffle 13 years ago. - September 02, 2008 - Schakolad Chocolate Factory
After years of scouring the bookshelves for books relevant to the needs of African American brides, this owner of New York’s only dessert delivery company decided to write her own. The result is “Taking the Cake” the Ultimate Wedding Cake Guide for the Ethnic Bride. - August 13, 2008 - Regina McRae
A lifetime Michigan resident and business owner is well received by the Metro Atlanta business community. - July 23, 2008 - Sheila's Specialties
Rodney Brown & Kingdom Catering Inc. premiers exclusive catering services to New Yorkers. - July 08, 2008 - Kingdom Catering & Special Events Inc.
The competition co-sponsored by the Maine Lobster Promotion Council and Maine Food & Lifestyle Magazine include awards for “Best Overall,” “People’s Choice” and a “Maine Lobster Emerging Talent Award.” The winner will represent Maine at the Great American Seafood Cook-off taking place August 2-3rd in New Orleans. - June 19, 2008 - Compass Rose Events and Catering Companies
Chef Christopher Tong of My Private Chef will appear again this year and join an outstanding roster of professional chefs as he presents a cooking demonstration featuring seasonal fresh ingredients during the Chicago Botanic Garden’s popular annual Garden Chef Series. - June 10, 2008 - My Private Chef, Inc.
Chef Christopher Tong, one of Chicagoland’s most accomplished chefs and a favorite at Taste of Chicago will appear again this year at the Dominick’s Cooking Corner. Chef Tong, owner of the upscale gourmet dining service My Private Chef, will present a delicious seafood entree. - June 10, 2008 - My Private Chef, Inc.
Every year, Bubbalou's catering is known for supplying delicious BBQ to new graduates at their graduation party. - May 21, 2008 - Bubbalou's BBQ Restaurant
Homer's Backyard Bar-B-Q, home of the best barbeque in Harlingen, announces its participation in a fundraiser for Treasure Hills Elementary PTA. - April 21, 2008 - Homer's Backyard Bar-B-Q
Southern Star Events and Catering, a national provider of large employee relations events, announces the opening of a new delivery center in Nashville on April 15, 2008. The Nashville delivery center will be the organization’s third permanent location with other delivery centers located in Maine... - April 13, 2008 - Southern Star Events and Catering
The Wayside Inn - Restaurant and Pub - Celebrates 85 years of history and Debbie and Jeremy's first year of ownership of this historic Colorado Landmark. - April 11, 2008 - The Wayside Inn
Healthy and delicious eating alternatives for busy people. A new business offering a unique, healthy eating alternative for busy professionals and time-starved people – bomba! Personal Chef Service – is providing service in Hampton Roads. “bomba! Personal Chef Service will come to... - March 22, 2008 - bomba! chef service
In March, the upscale Chicago-based My Private Chef is adding to its choices of gourmet dining services by offering Morning and Afternoon Tea Service. - March 13, 2008 - My Private Chef, Inc.
In special anticipation of Spring, Bloomingdales welcomes Chef Christopher Tong from My Private Chef to demonstrate the preparation of a savory Spring menu. The cooking demonstration will take place on Saturday, March 29, from 2-4 p.m. at the Bloomingdale’s Home & Furniture Store at Medinah Temple, 600 N. Wabash Avenue, Chicago. - March 03, 2008 - My Private Chef, Inc.
Following the success of their recent Fairtrade initiative, JARM Amusements have published details of their plans to become the U.K.'s greenest funfair operators - February 24, 2008 - Jason AR Moody Amusements
CEO Chef, Inc. does its part toward re-igniting the spirit and passions of corporate America by announcing today its “Referral Rebate Program.” - February 22, 2008 - CEO Chef, Inc.
Jimmy G’s Restaurant & Catering’s Super Chef, Eric Fisher, will be appearing live on WQED’s new cooking program, “Steel City Chefs” on Saturday, February 23, 2008. Chef Eric will be preparing his famous Taipei Tuna Noodle Salad. In celebration of Chef Eric’s appearance... - February 19, 2008 - Jimmy G's Restaurant & Catering
Panera Bread is once again a sponsor of the Hoops for Hope charity to benefit breast cancer research. The event is hosted by Kay Yow, North Carolina State women’s basketball head coach, and will be held February 10 at Reynolds Coliseum in Raleigh, N.C. - February 03, 2008 - BreadWinners at the Triangle
The meals are designed to inspire people living with cancer to eat well, serve beautiful food and stay healthy. Chef Tong's cooking demonstration will take place on Tuesday, February 26 at 6pm. Gilda's Club, 537 N. Wells Street, Chicago. Free to anyone touched with cancer. For reservations call 312.464.9900. - January 27, 2008 - My Private Chef, Inc.
Third Annual Maggy Awards Highlight Area’s Best. - January 13, 2008 - BreadWinners at the Triangle
New York City corporate caterer Events & Every Day joins with prominent furniture manufacturers Herman Miller and Geiger, leading interior design firms, and The Children's Aid Society to make Christmas merry for hundreds of children. - December 15, 2007 - Events & Every Day
Combining a casual bistro atmosphere with modern fine dining elegance, Primes American Kitchen & Lounge is proud to announce its Grand Opening on Friday, December 14 from 5pm to 8pm. Clean lines, open spaces, and contemporary décor invite guests to enjoy delicious fare no matter what the occasion. Have a quick lunch at the bistro, or enjoy a relaxed dinner in the full service dining room. Primes also offers a full retail bakery, liquor lounge, wine room, 150 person banquet room, and free parking - December 11, 2007 - Primes American Kitchen & Lounge
Panera Bread has sponsored the recent release of North Carolina State University Women’s Head Basketball Coach Kay Yow’s children’s book titled “Coach Yow: I will, Not Just I’ll Try.” The book aims to teach children life lessons. - December 09, 2007 - BreadWinners at the Triangle
Forget fast food and frozen dinners. Clarksville Cafe now offers three delicious ways for families to eat dinner on the go. - December 08, 2007 - Clarksville Cafe and Catering
This December, Chef Christopher Tong has been invited to present an exciting holiday menu with tips on shopping, cooking and serving. The demonstration will take place on Friday, December 21, from 2-4 p.m. at the Bloomingdale's Home & Furniture Store at Medinah Temple, 600 N. Wabash Avenue, Chicago. - December 06, 2007 - My Private Chef, Inc.
An updated interior, new menu additions, and extended hours are just some of the changes Village Deli made after changing its name to Clarksville Cafe. - December 02, 2007 - Clarksville Cafe and Catering
Local producers favoured by Loseley caterers, JMK Classic Catering, to provide a greener, more seasonal and locally sustainable menu for fine dining. - November 17, 2007 - Loseley Park
Pink Ribbon Bagel Campaign a Success - November 17, 2007 - BreadWinners at the Triangle
From Kenya, Nigeria and South Africa comes tasty recipes showcasing 3-course meals from each country. These exciting exotic African Cuisines are made simple by Kunmi Oluleye, author of Life with Wal-Mart: A Vendor’s Story and Selling My Food To Supermarkets, Distributors, Etc. Watch parts of this fun Flavors of Africa Cooking DVD at - October 31, 2007 - Sheba Foods
TOAST Personal Chef & Catering Services recently participated as a sponsor at the biggest San Diego Hire A Hero networking event. Over 150 military personnel attended the event on October 18th in a warehouse on Mission Gorge Road. Hire A Hero is a web based community with a mission to help the military... - October 26, 2007 - TOAST
Visit the Demo Kitchen at Bloomingdale’s Home & Furniture Store at Medinah Temple to watch Chef Chris Tong from My Private Chef work his culinary magic. The demonstration will take place on Friday, October 26, from 2-4 p.m. at the Bloomingdale's Home & Furniture Store at Medinah Temple, 600 N. Wabash Avenue, Chicago. For more information about this Bloomingdale's event, contact Paddy Meehan, Culinary Specialist, at 312.324.7678. - October 18, 2007 - My Private Chef, Inc.
Executive Chef Christopher Tong of My Private Chef returns to Gilda's Club to present a delicious menu calculated for healthy eating. Gilda's Club is Chicago's only free cancer support community. Tuesday, November 13 at 6pm. 537 N. Wells Street, Chicago. Free to anyone touched with cancer. - October 16, 2007 - My Private Chef, Inc.
Home Cooking Consultant, one of Long Island’s leading personal chef services, is now offering private cooking lessons with Chef Donna Mintz. - October 01, 2007 - Home Cooking Consultant
Breadwinners at the Triangle, LLC. has an agreement with Panera Bread to open five additional bakery cafés in the coastal area of North Carolina. The franchise currently operates 13 locations in central North Carolina. - September 07, 2007 - BreadWinners at the Triangle
Sheila's Specialties provides a unique approach to event planning by offering a full range of event services. Such services include planning, catering and decorating. Custom packages are created based on the needs, tastes and budgets of the clientele. Choice meets affordability in event planning packages throughout the Lawrenceville, GA area. - September 06, 2007 - Sheila's Specialties
Panera Bread announces new additions to their fall menu lineup. The menu items will be available beginning August 30. - August 30, 2007 - BreadWinners at the Triangle
Triangle-based Panera Bread bakery-cafés announce today that Vice President of Operations Casey Bastian is a 2007 Women in Business Award winner. The award, presented by Triangle Business Journal, recognizes Bastian for her success and dynamic leadership. She received her award at the 10th annual... - August 12, 2007 - BreadWinners at the Triangle
Daniel’s Restaurant & Catering, a family operated casual dining restaurant located on Highway 55 in Apex, has been recognized as a winner of four 2007 Cary Magazine Maggy Awards for Best Overall Restaurant, Best Italian Cuisine, Best Dessert List and Best Wine Cellar. The awards are voted on... - July 19, 2007 - Daniels Restaurant & Catering
The 1st Annual Kleinburg Jazz Festival came to a close with everyone agreeing that it was a huge success. The three-day festival was launched at The Doctor's House on Friday, June 8th, with a big kick-off party that featured music by Juno award-winner Hilario Duran and his 8-piece Havana Remembered Band. - June 13, 2007 - The Doctor's House Restaurant & Banquet Events
Panera is a Gold Level sponsor of Saturday’s Komen NC Triangle Race for the Cure and is a hole sponsor for the Executive Women’s Golf Tournament hosted by the Raleigh Chamber of Commerce. The Komen Foundation and Raleigh Chamber of Commerce Receive “Panera Warmth.” - June 10, 2007 - BreadWinners at the Triangle
Alimentari puts the breeze in summer living with an expanded menu and extensive catering options. - June 07, 2007 - Ferlo's Alimentari
Joe and Diane Bastian, co-owners of 13 Panera Bread locations, announce a partnership with Special Olympics North Carolina (SONC) as a honorary delegation statewide and event sponsor for the 2007 Summer Games in Raleigh June 1 ­ 3, 2007. More than 1,300 athletes from across the state will compete... - May 23, 2007 - BreadWinners at the Triangle
Joe and Diane Bastian, co-owners of BreadWinners at the Triangle, a franchisee owner of Panera Bread, announce a new approach for the “on-the-go” family. With summer fast approaching, Via Panera “picnic” boxes offer families an alternative to time consuming meal preparation and... - May 15, 2007 - BreadWinners at the Triangle
Swooping into the garment district like a comfort-food superhero, this hiply outfitted, brightly colored storefront serves up mac-and-cheese mixes from the homey (four cheese, with cheddar, asiago, mozzarella and Parmigiano-Reggiano) to the highbrow (lobster Thermidor, with lobster chunks, brie and mascarpone). There's even a low-fat variety among the dozen choices. All are served with or without breadcrumbs in two sizes, the mini mac and the mega mac. Mac-and-cheese nuggets and crispy linguine continue the noodle-y theme. - May 10, 2007 - Supermac
It's graduation time and people are looking for ways to beat the stress associated with preparing food for graduation parties. Bubbalou's BBQ offers catering and party packs consisting of delectable barbeque meats and savory side items to enhance the festivities at any graduation celebration. - May 09, 2007 - Bubbalou's BBQ Restaurant
Independent staff catering company, Charlton House, has gained a catering contract with the leading international newspaper and communications group, Independent News & Media PLC. Under a five-year contract worth £600K in annual turnover, Charlton House now manages catering services at the... - April 27, 2007 - Charlton House Catering Services
Savant Fine Dining, Clearwater and Tampa hosting second annual First Class Titanic dinner - April 12, 2007 - Savant Fine Dining
Joe and Diane Bastian, co-owners BreadWinners at the Triangle, a franchise of Panera Bread, announce today early success of their new Salmon Salad as part of its new product introduction to customers this year. Part of Panera Bread’s success with customers lies in its ever changing menu of products. - April 12, 2007 - BreadWinners at the Triangle
With the continuing rise in home-based executives, ever tightening expense accounts and the need to use multimedia in sharing concepts and ideas, trends are showing that cafés continue to be one of the hot spots for business activity. - April 10, 2007 - BreadWinners at the Triangle
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