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Mom Made Foods Launches Two New Meals Offering More Variety for Health-Conscious Families - September 23, 2017 - Mom Made Foods LLC
To date, Eat Your Coffee has operated largely out of a college dorm room, successfully whipping up energizing snack bars for a growing group of consumers who have come to rely on the bars to boost athletic performance and daily productivity. To celebrate the young co-founders graduation this spring, Eat Your Coffee is launching a taste bud buzzin’ new flavor, Peanut Butter Mocha (available on Kickstarter) and energizing new packaging. - September 21, 2017 - Eat Your Coffee
Nick Dobransky of FL won a new Hamilton Beach Expeditor™ 500 Culinary Blender. - September 15, 2017 - Tundra Restaurant Supply
Consumer attitudes toward healthy eating are changing fast food menus across the nation and creating opportunities for new health-conscious operators. - September 15, 2017 - CHD Expert
In honor of the 2018 Winter Olympics in South Korea, Cultural Corps of Korean Buddhism is kicking off festivities with a Cultural Week of Korean Temple Food and a real taste of what it’s like to visit Korean temples. The public will get to experience this without hopping on a plane and instead... - September 11, 2017 - Korean Temple Food
For many years, Co-Founder of Adoboloco, Tim Parsons has been making Hawaiian Barbecue for family and friends. Requests started coming in “You need to bottle this! It needs to be part of Adoboloco so we can have it at home.” Some couldn’t eat it due to the original ingredients. Inspired... - September 05, 2017 - Adoboloco
Enter now for your chance to win a new Hamilton Beach Expeditor™ 500 Culinary Blender. - August 17, 2017 - Tundra Restaurant Supply
In 2017 the healthcare industry faces a number of possible changes. CHD Expert evaluates the current status of the foodservice industry within our nation's healthcare facilities. - August 09, 2017 - CHD Expert
8:30 PUSU was awarded 2017 Top Rated Chocolate Award at Veganba, the 100% plant-based expert in the U.S.
"We are deeply honored to be recognized with this award in conjunction with the launch of our 100% plant-based chocolate portfolio," says spokeswoman Angela Wood. In a statement, VEGANBA... - August 02, 2017 - 8:30 PUSU
FoodOnDeal.com is providing great business ideas for the bigger restaurant giants. Now, restaurant owners can work with this app to expand their food items among people, looking for Food Delivery Near Me service. - August 02, 2017 - Food On Deal
A New Brand Image Sets the Stage for the Future - July 20, 2017 - Chateau de Pommard
Twinpanzee Brewing Company, Loudoun County's most anticipated new nano-brewery is set to have their Grand Opening Celebration on Saturday, August 12, 2017 from 12pm to 10pm. - July 20, 2017 - Twinpanzee Brewing Company
CHD Expert evaluates trends within the barbecue restaurant landscape across the country. - July 19, 2017 - CHD Expert
Mr. Milkman’s user-friendly app has made traditional milk delivery easier by harnessing the power of today’s technology. One simple app will help you get farm fresh milk with just a click. You wouldn’t get the same freshness of milk with such ease of control and flexibility anywhere else. - July 16, 2017 - Mr. Milkman
Doug Harmon, owner of The Casual Pint in the Vista section of Columbia, will open his second location in Lexington this Friday. - July 12, 2017 - The Casual Pint
CHD Expert evaluates the nation’s schools and university foodservice landscape, to help suppliers identify target buyers in this lucrative market. - July 12, 2017 - CHD Expert
The secret to equalize access to $300 billion beer market lies within the opportunity to expand a craft brewer’s distribution network abroad. - July 10, 2017 - Velour Imports
Farm Share, Inc.— a non-profit organization dedicated to the recovery and distribution of nutritious and healthy food to individuals and families in need --- today announced the addition of a new semi-truck to its growing fleet of trucks. Thanks to a Publix “Food for All” donation of... - July 02, 2017 - Farm Share, Inc.
Maryland Distillery gets Sassy with Barrel Rested Gin Debut
Gray Wolf Craft Distilling is proud to announce the newest addition to its spirit line, Timber Sassafras Finished Gin.
Gray Wolf Craft Distilling expands its trade, with gin, eight months after launching its premier spirit, Lone Single Malt... - July 01, 2017 - Gray Wolf Craft Distilling
Tundra Restaurant Supply (http://www.etundra.com) happily announces winner Rebecca Rich in its “Call it Cambro Sweepstakes.” Rich has won new food storage containers from Cambro.
Contestants had more than two weeks to complete and submit the entry form for the “Call it Cambro”... - July 01, 2017 - Tundra Restaurant Supply
In terms of total operators, the US restaurant industry has grown by approximately 2% since 2014, however certain segments and menu types are pulling more weight than others. - June 29, 2017 - CHD Expert
Foodondeal.com is now expanding its Online Food Delivery Service and planning to cover large party orders. It can easily help out people in need. - June 23, 2017 - Food On Deal
Coffee and cycling has a long history of being deeply embedded with each other. Caffe de Aromi wanted to say thank you for the continued support from the cycling community and has become a sponsor to Concept Speed in Bangkok Thailand. - June 14, 2017 - Caffe de Aromi
Sianne Dixon-Hall recently represented NZ Wine Navigator at the LA Food Bowl 2017 event, NZ Meets LA, dinner at Tangaroa Fish Market & Raw Bar.
Tangaroa is a restaurant and fish market with a friendly neighborhood... - June 09, 2017 - NZ Wine Navigator
Pantry Boy is conducting a Kickstarter campaign to expand from their current location. Their goal is to save their customers time by providing meals that are fully prepped, consisting of pre-portioned farm-fresh ingredients with easy to follow recipes designed for a slow cooker, oven or a single pan.
Pantry... - June 08, 2017 - Pantry Boy
Caffe de Aromi gains national distribution by utilising the Lazada Thailand online marketplace. Doing so allows Caffe de Aromi to reduce marketing cost and streamline distribution. - June 08, 2017 - Caffe de Aromi
Enter now for your chance to win food storage containers from Cambro - June 08, 2017 - Tundra Restaurant Supply
The upgraded site features interactive tools that give visitors access to the industry’s best global foodservice and hospitality industry data. - June 02, 2017 - CHD Expert
S'otality: Hospitality For The Modern World is a Soho, New York-based luxury, personalized hospitality company active since 2013 and the company will be re-launching its services with a renewed focus on beauty and wellness. S’otality believes that their holistic and personalized approach to hospitality... - May 31, 2017 - S'otality Inc.
Premio continues its expansion with acquisition of Appetito Provision Co., Inc. - May 24, 2017 - Premio Foods
Wang Globalnet of Moonachie, NJ is recalling 5 Cases of Fish Cake (Item#:13125), 2 cases of Fish Ball (Item#: 20072), 186 Cases of Fish Cake (Item#: 12842), 4 Cases of Fish Cake (Item#: 15731), and 3 Cases of Fish Tofu (Item#: 17185) because it may contain undeclared egg and wheat. People who have an... - May 18, 2017 - Wang Globalnet
Tourists to Myrtle Beach, SC never have to fight the grocery store crowds again. - May 07, 2017 - Simply Groceries
Moonlight Meadery wins Gold and Silver medals at International Beer Competition. - May 06, 2017 - Moonlight Meadery
The next generation of TREIF precision portion cutting machines was unveiled at interpack on May 4, 2017 and will be available in the U.S. on June 1st. The FALCON evolution is the latest addition to the TREIF FALCON line and offers high-speed cutting with an exceptionally high capacity and continuously... - May 05, 2017 - TREIF USA
Beverage World Specialties (BWS), the upstart international beer, wine, and spirit supplier, has attracted another beverage industry veteran with the addition of former RNDC wine guru Michael Ditch as partner and vice president – director of wines.
With his broad wine experience spanning several... - April 30, 2017 - Beverage World Specialties
Tundra Restaurant Supply (http://www.etundra.com) happily announces the winner of its “Food Safety Essentials” Sweepstakes. Tundra would like to congratulate Tom Anderson for winning a San Jamar HACCP Food Safety Kit.
Contests had a little over 2 weeks to complete and submit the entry form... - April 27, 2017 - Tundra Restaurant Supply
Representing 9 percent of USA Restaurants, the Mexican Menu Type is more common then Pizzerias and Hamburgers Restaurants. - April 25, 2017 - CHD Expert
Château de Pommard’s New Wine Experiences Explore the Mystery of UNESCO’s World Heritage Climats. - April 20, 2017 - Chateau de Pommard
Minnesota Cider producers have formed a guild for the purpose of developing and promoting Minnesota-made Cider. Together they are organizing Minnesota Cider Week June 5-10, a week-long celebration of cider with multiple events at different venues throughout the Twin Cities. The Craft Cider Festival on Saturday June 10 at City Place in downtown St. Paul offers a tasting of 50 different ciders from around the world. - April 19, 2017 - Minnesota Cider Guild
Saginaw Snacks, LLC located in Seymour, CT has announced that it has added two new flavors of beef jerky to its catalog. - April 10, 2017 - Saginaw Snacks, LLC
The new, semi-annual Southern Wholesale Gift Show debuts in Acadiana in July, welcoming boutique and retail buyers and wholesalers to the Cajun Dome Convention Center in Lafayette for a weekend of fun and profit. - April 07, 2017 - Southern Wholesale Gift Show
The 2017 Restaurant Unit Report dissects the restaurant landscape across the USA. Identifying common menu types, segments and % independent and chain owned, across each of the 50 states. - April 05, 2017 - CHD Expert
Enter now for your chance to win a HACCP Food Safety Kit from San Jamar. - April 05, 2017 - Tundra Restaurant Supply
Tundra Restaurant Supply (http://www.etundra.com) happily announces the winner for its Work Table Workhorse Sweepstakes. Tundra would like to congratulate Joe Gersch for winning an Elkay 30 x 48 inch Heavy Duty Stainless Steel worktable.
Contestants had just over 2 weeks to complete and submit the entry... - April 01, 2017 - Tundra Restaurant Supply
Good Catch Boil House is a Louisiana-inspired seafood restaurant and sports bar. The menu offers a variety of traditional and innovative dishes ranging from gumbo and seafood boils to Cajun seafood fried rice and lobster nachos. It’s been a project more than two years in the making with multiple visits to the United States and Asia. - March 27, 2017 - Good Catch Boil House
Recognizing that consumer appetites clash with recent distribution challenges, Jeff Coleman, a former Paulaner USA executive, is launching Beverage World Specialties (BWS). - March 24, 2017 - Beverage World Specialties
World Champion Chef to host event in Royal Oak, Michigan. - March 18, 2017 - Quality Meats & Culinary Specialties
Craveyon CloudWines is quickly becoming a force to be reckoned with, and it is indeed their wines that are catapulting them to success like never before. This year alone, three of Craveyon’s wines were awarded at the reputable San Francisco Chronicle Wine Competition, including their uber popular... - March 16, 2017 - Craveyon CloudWines®
This integration will link both individual and multi unit restaurant franchise owners with the chain locations they own, giving industry suppliers end-to-end visibility and access to 90,000 Franchisees nation wide. - March 16, 2017 - CHD Expert
Bounce back from Winter with a carefully curated meal plan by Eatology. Offering up calorie controlled meal deliveries that are both nutritious and filling, Eatology is a sure-fire way to get back on track after the holidays.
Get into the swing of the new year... And that pair of skinny jeans, by opting... - March 13, 2017 - Eatology